Uncover the vintage Korean brewing methods in our Makgeolli Making Class. Learn the secrets of traditional techniques, experiment with fresh ingredients, and create your unique Makgeolli creations.
Uncover the vintage Korean brewing methods in our Makgeolli Making Class. Learn the secrets of traditional techniques, experiment with fresh ingredients, and create your unique Makgeolli creations.
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346-35 - Become a Makgeolli Brewer — More Than Just a Visitor
At Baekusaeng Makgeolli, the mission extends beyond a simple one-day experience. The aim is not just to conduct classes but to cultivate makgeolli brewers globally.
This engaging, enjoyable, and highly educational class is crafted to provide participants with authentic brewing expertise…
- 346-35 - Become a Makgeolli Brewer — More Than Just a Visitor
At Baekusaeng Makgeolli, the mission extends beyond a simple one-day experience. The aim is not just to conduct classes but to cultivate makgeolli brewers globally.
This engaging, enjoyable, and highly educational class is crafted to provide participants with authentic brewing expertise that can be applied long after departing from Korea.
In this class, participants will:
• Sample carefully chosen makgeolli, gaining insights into how aroma, sweetness, acidity, and texture harmonize.
• Learn about the key ingredients and equipment used in both traditional and contemporary makgeolli brewing.
• Explore the fermentation process, from yeast and nuruk activity to filtering and conditioning methods.
• Take home their own makgeolli to ferment (approximately 1.2 liters), allowing them to continue the process independently like a true brewer.
By the conclusion of the class, participants will not only possess a bottle but also the skills to continue brewing, experimenting, and enhancing their connection with makgeolli, no matter where they are in the world.
- Plastic vessels
- Cheesecloth bag
- Plastic vessels
- Cheesecloth bag
- Seasonal and Home Makgeolli
- 청주 Clear makgeolli rice wine - 16 to 18 abv clear rice wine
- Commercial & Traditional Makgeolli -
- Seasonal and Home Makgeolli
- 청주 Clear makgeolli rice wine - 16 to 18 abv clear rice wine
- Commercial & Traditional Makgeolli -
What Distinguishes Our Class
At Baekusaeng Makgeolli, we offer more than just a one-day brewery experience. We are pioneers in providing makgeolli resources to brewers globally through our in-person classes, published book, and online courses.
We have had the privilege of teaching students from around the world, and in every class, we:
• Impart…
What Distinguishes Our Class
At Baekusaeng Makgeolli, we offer more than just a one-day brewery experience. We are pioneers in providing makgeolli resources to brewers globally through our in-person classes, published book, and online courses.
We have had the privilege of teaching students from around the world, and in every class, we:
• Impart practical brewing knowledge based on traditional methods, using fresh, authentic ingredients—not simplified shortcuts.
• Equip students with the skills to brew at home, instilling the confidence and understanding needed to ferment independently upon returning to their countries.
• Foster experimentation and creativity, assisting each student in developing their unique style and expression of makgeolli.
Our mission is straightforward yet ambitious: to cultivate a global community of makgeolli brewers who appreciate the craft, honor its traditions, and continue brewing long after the class concludes.
Join us and become part of the global makgeolli brewing adventure.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
