Sri Lankan Cooking: Rajarata Culinary Journey

Join our Sri Lankan cooking class and master white rice, Coconut Sambola, Kathurumurunga Mallum, Dry Fish Fried, and Dal Curry. Embark on a flavorful journey.

Duration: 3 hours
Cancellation: 24 hours
Highlights
  • 8C6H+M4V - Traditional Sri Lankan Cooking Class – Anuradhapura
    Experience Authentic Sri Lankan Cooking
    Dive into the vibrant culinary traditions of the Rajarata Kingdom with an interactive cooking class. Visit local markets, select fresh ingredients, and cook using age-old techniques.
    What You’ll Do:
    ✅ Create genuine Sri Lankan dishes with…
What's Included
  • Tea and coffee
Meal Options
  • Plain white rice paired with classic curries. - Default Menu:

White Rice

Lake Fish Curry

Coconut Sambal

Kathurumurunga Mellum

Ceylon Jackfruit/Breadfruit/Banana Blossom Curry

Additional Information

Traditional Sri Lankan Cooking Class – Anuradhapura
Experience the Essence of Rajarata Cuisine
This cooking class offers more than just a meal—it’s an exploration into the core of Sri Lanka’s ancient culinary heritage. Located in a serene village home, participants will connect with the land, its flavors, and its people.
**What Makes It…

Location
8C6H+M4V
If you have trouble locating our place, please don't hesitate to reach us.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Select Date and Tickets
up to 5 guests
1 Adult
April 2025
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