Join Tracey’s Farmhouse Kitchen for a hands-on, traditional bread-making experience. Bake, taste, and take home delicious breads in just 2.5 hours.
Join Tracey’s Farmhouse Kitchen for a hands-on, traditional bread-making experience. Bake, taste, and take home delicious breads in just 2.5 hours.
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Tracey’s Farmhouse Kitchen - Located just 30 minutes from Belfast, this charming thatched cottage sits on the picturesque shores of Strangford Lough, an area renowned for its natural beauty.
The traditional Irish bread-making experience unfolds in the cozy farmhouse kitchen. The home is accessible via public transport or by car.
The session…
- Tracey’s Farmhouse Kitchen - Located just 30 minutes from Belfast, this charming thatched cottage sits on the picturesque shores of Strangford Lough, an area renowned for its natural beauty.
The traditional Irish bread-making experience unfolds in the cozy farmhouse kitchen. The home is accessible via public transport or by car.
The session typically begins at 11 am and concludes around 1:30 pm. Guests are welcomed with freshly baked Soda Fruit Bannock straight from the oven, accompanied by tea and coffee.
Participants will then dive into the hands-on experience, making Northern Irish breads the traditional way, without weighing or measuring ingredients. All breads are prepared on a griddle and cooked within 10-15 minutes. Guests will create Soda bread, Wheaten bread, and Potato bread, and enjoy a demonstration of Soda Focaccia bread.
After working up an appetite, Tracey sets the table with her fine bone china for guests to savor the freshly made warm breads alongside some of her homemade treats. Participants will leave with a generous bag of their homemade breads and a copy of the recipes for everything tasted and made during the session.
- Light refreshments
- Afternoon tea
- Snacks
- Tea and coffee
- Light refreshments
- Afternoon tea
- Snacks
- Tea and coffee
- No Exclusions
- No Exclusions
- Fruit Soda Bannock - This delicious local bread is made with Buttermilk. It is topped with award winning, handmade and hand rolled local butter - absolutely delicious!
- Fruit Soda Bannock - This delicious local bread is made with Buttermilk. It is topped with award winning, handmade and hand rolled local butter - absolutely delicious!
Join Tracey in her home for an immersive and truly authentic bread making experience. You’ll start with lots of homemade treats made by Tracey. The Farmhouse will be laden with local award winning treats - homemade hand rolled butters - original and dulse, homemade jams etc. Tracey’s special soda fruit bannock will be on the table - you’ll love it!…
Join Tracey in her home for an immersive and truly authentic bread making experience. You’ll start with lots of homemade treats made by Tracey. The Farmhouse will be laden with local award winning treats - homemade hand rolled butters - original and dulse, homemade jams etc. Tracey’s special soda fruit bannock will be on the table - you’ll love it!
Morning coffee finished, it’s time to get your aprons and start baking! All breads - soda, wheaten and potato are griddle breads so they are ready in a matter of minutes. They’re delicious!
Breads made - you’ll be ready for some more tea and coffee and you’ll want to try your breads which you will do at the kitchen table. You’’ll join locals and Visitors in this experience and the craic will be great!
You will take home a big bag of your own homemade breads,and a copy of all recipes.
You’ll need to bring an appetite as you have to eat everything on the table!
Duration: 2.5 Hours
- Please advise any specific dietary requirements at time of booking
- A minimum of 1 people per booking is required
- A maximum of 15 people per booking
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.