• El Molino - Begin the journey just outside the renowned El Molino theater, formerly known as Le Petit Moulin Rouge, and meander through the Poble Sec neighborhood, uncovering three of the city’s finest dining spots.
• La Chana - This establishment, named after a celebrated flamenco singer, is more of an authentic southern-style tavern than a restaurant: no chairs, just stools, and full of charm. Everything is sourced from Cádiz, the owner’s hometown, where wines are procured directly from small producers. Expect straightforward, unpretentious cuisine, with offerings like artichokes with mojama, pescaíto frito, pork stew sandwiches, or crispy chicharrón, all complemented by dry white wine.
• Carrer De Blai - Experience the youthful, vibrant energy here, where securing a table can feel like a triumph. It’s the ideal place to master the art of “terracear”: claiming a terrace spot and holding it firmly while leisurely sipping and snacking, absorbing the lively ambiance.
• Mosaic façana del Carrer Elkano 4 - This is a stunning and distinctive façade adorned with a colorful mosaic patchwork. It was constructed in the early 1900s by an unknown architect.
• La Platilleria - Specializing in high-quality platillos: small dishes with a touch of fusion for excitement. Every dish is delightful, but their patatas bravas are particularly memorable. Sample these, along with DIY bread with tomato, Middle Eastern-style carrots, barbecued Iberian pork, oxtail stew, meat-filled cannelloni, or seasonal vegetable dishes, paired with red Catalan wine.
• Placa del Sortidor - The square derives its name from the original fountain, later relocated to Montjuïc and replaced by a replica of the Canaletes fountain. It hosts Poble Sec’s vibrant civic center and is an ideal spot for families to unwind over drinks while children play, embodying the relaxed, healthy Mediterranean-village lifestyle in the city’s heart.
• Culkin - This venue pays tribute to the late ‘90s and early 2000s, when Macaulay Culkin partied in Barcelona before it became trendy. The quirky décor and memorabilia capture that era, but the true highlight is the desserts — don’t miss the torrija and chocolate mousse with salt and olive oil, best savored with a glass of cava.

• Local English-speaking guide
• Taste your way through Poble Sec and Sant Antoni, two central beloved yet untouristy neighborhoods.
• Explore dishes with flavors rooted in Catalan, Andalusian and modern Mediterranean cooking.
• From family-run tavern owners to chefs crafting creative menus in intimate neighborhood kitchens.
• ‘Food & the City’ Insider Tips

• Gratuities / Tips for the guide
• Hotel pick-up and drop-off
• Extra drinks

Poble Sec and Sant Antoni provide an authentic glimpse into the everyday life of Barcelona, characterized by their narrow streets and historic theaters like El Molino, with a lifestyle shaped by locals rather than tourists. As you explore, you’ll discover the evolution of these neighborhoods, the integration of outdoor social activities like terracear into daily routines, and the area’s ability to remain authentic despite gradual changes.

The tastings mirror this local vibe. At each location, you’ll sample a range of small dishes, from Cádiz-style tavern snacks such as fried fish or cured tuna to seasonal platillos crafted in a small, chef-operated kitchen that opens only a few nights a week. The evening concludes with a selection of nostalgic desserts paired with cava. Each stop presents a unique assortment, tailored to the day’s offerings and the group’s tastes.

• This activity requires a minimum of 2 guests. Should this not be met, we will contact you directly to help you get rescheduled or reimbursed.
• Please note that the tastings mentioned are a selection of the delicious foods we often feature. Both offerings and tour stops may vary by day or season, but you’re sure to enjoy a delightful array of local flavors!
• Have dietary requirements? Simply email us or add a note at booking, and we’ll do our best to accommodate vegetarians, gluten-free guests or other dietary needs where we can. For guest safety, this experience isn’t suitable for those with severe or life-threatening food allergies to ingredients found on the tour, and the company cannot take responsibility for any food allergies or intolerances.

For a full refund, cancel at least 24 hours before the scheduled departure time.