• Gastronomic Arts & Beyond - Experience a fresh and exciting way to spend your afternoon in the city with Barcelona’s top-rated cooking class. This vibrant workshop combines food, drink, and culture for an unforgettable adventure.

Your experience starts with a brief guided stroll through historic streets, passing by Hemingway’s favorite bar and the plaza featured in Vicky Cristina Barcelona. Then, enter our inviting kitchen where the excitement truly begins:

• Prepare 3 traditional tapas such as tortilla de patatas, patatas bravas, and gambas al ajillo

• Create your own sparkling white cava sangria — crisp, bubbly, and refreshing

• Sample 3 locally crafted beers selected from Barcelona’s finest microbreweries

• Receive all the recipes to recreate these flavors at home

Guided by our skilled local chefs, this is more than just a class; it’s a rich cultural immersion filled with learning, laughter, and connection.

Ideal for food enthusiasts, curious travelers, couples, and groups eager to eat, sip, and explore like locals.

Spaces are limited, reserve your spot today and make your Barcelona visit truly memorable!

• Hands-on tapas class (e.g. patatas bravas, pan con tomate, tortilla, gambas al ajillo)
• Sangria workshop with step-by-step guidance and cultural background
• Tasting of 2–3 local Spanish craft beers with pairing insights
• Artisan meat & cheese board with bread, olives, and seasonal sides
• Led by expert local instructor in a fun, interactive environment
• Small group size for a more social and personalized experience
• Apron, cooking utensils provided by us (for use) so you don’t need to bring anything
• Take-home the recipes to recreate the magic at home

• Gratuity / Tips not included

• Tortilla Española - Satisfying dish made with eggs, potatoes, and onions, slow-cooked to golden perfection. Creamy on the inside and lightly crisped on the outside.
• Gambas al Ajillo - Features tender shrimp sautéed in a sizzling bath of olive oil, garlic, and a hint of chili. Bursting with flavor and served with crusty bread.
• Artisan Meat & Cheese Board - A curated selection of locally sourced cured meats and artisanal cheeses from around Spain, along with other regional specialties.

This experience brings together three quintessential aspects of Spanish culture—sangria, tapas, and local craft beer—in an engaging, interactive class. Rather than just observing, participants actively engage by mixing sangria, preparing tapas, and tasting selected beers under the guidance of experts. Hosted in a friendly, social setting by enthusiastic locals, it offers more than just a class; it’s a delightful cultural immersion that combines tradition, enjoyment, and connection in the vibrant heart of Barcelona.

For a full refund, cancel at least 24 hours before the scheduled departure time.