Discover the refined and balanced flavors of traditional Vietnamese cuisine in a half-day cooking class with a market visit. Learn from a skilled chef and enjoy a gourmet break full of delights.
Discover the refined and balanced flavors of traditional Vietnamese cuisine in a half-day cooking class with a market visit. Learn from a skilled chef and enjoy a gourmet break full of delights.
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Phan Chu Trinh - The adventure starts at the vibrant center of Saigon—the renowned Ben Thanh Market. With guidance from the Chef, participants will dive into the lively local scene, explore exotic ingredients, and experience the genuine daily rhythm of Vietnam.
Upon returning to the cooking class, don an apron and enjoy a complimentary Welcome…
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Phan Chu Trinh - The adventure starts at the vibrant center of Saigon—the renowned Ben Thanh Market. With guidance from the Chef, participants will dive into the lively local scene, explore exotic ingredients, and experience the genuine daily rhythm of Vietnam.
Upon returning to the cooking class, don an apron and enjoy a complimentary Welcome Drink before beginning the culinary journey.
Throughout the cooking process, the Chef emphasizes mastering essential techniques, ensuring participants can confidently recreate these traditional flavors in their own kitchens.
Then, it’s time to FEAST! Relish the results of your efforts in a friendly atmosphere, sharing stories and laughter with new friends made during the session.
Special Keepsakes: To commemorate this unforgettable experience, participants will receive a detailed recipe book, a certificate of completion, and a signature souvenir gift from Mai Home.
Important Note: The market visit is exclusively included in the morning and afternoon sessions. There is no market visit for the evening session.
- Lunch included
- Lunch included
- others drinks or extra charges (if any), drop-off
- others drinks or extra charges (if any), drop-off
- Beef salad with young banana and star fruit or different kinds of typical rolls - Served with special dipping sauce
- Braised chicken with ginger, sizzling pancake or chicken noodle soup - Served with happy steamed rice or vegetable.
- Carving fruit
- Beef salad with young banana and star fruit or different kinds of typical rolls - Served with special dipping sauce
- Braised chicken with ginger, sizzling pancake or chicken noodle soup - Served with happy steamed rice or vegetable.
- Carving fruit
Come join us for a delightful learning experience of cooking traditional Vietnamese cuisine, unraveling its finely balanced yin and yang flavors and dexterous application of spice in every dish.
You will be educated about the unique delicacies from three regions via our Chef’s informative tutorial, complemented with a show of carving arts for your…
Come join us for a delightful learning experience of cooking traditional Vietnamese cuisine, unraveling its finely balanced yin and yang flavors and dexterous application of spice in every dish.
You will be educated about the unique delicacies from three regions via our Chef’s informative tutorial, complemented with a show of carving arts for your visual pleasure.
It’s a rendezvous for a gourmet interlude filled with indulgences.
We provide a variety of traditional, vegetarian menus or custom menus catered to every skill level (beginners course, advanced course, vegetarian or professional course) tailored to meet your needs.
Immerse yourself in this exclusive culinary class for the joy of flavors.
We will also adhere to your dietary needs.
We conduct 3 sessions per day:
Morning session with market tour: 8.30am - 12.00pm
Afternoon session with market tour: 2.00pm - 5.30pm
Evening session (without market tour): 5.00pm - 7.30pm
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
