• Caseificio Bio Reggiani - We will be happy to show you how we work. You will see the courtyard with free grazing cows, milking, how do we turn milk into cheese. We will have a chat and you can ask us any questions you want. And if you have children, bring them too: they will see a real farm, with cows and calves, they will have a lot of fun! We are very pleased to show you how you live in the countryside: cultivate the land, raise your animals and live on the fruits of your work. One of our favorite activities is to organize guided tours for school groups. We have been specially chosen to make educational itineraries that explain to children and their parents how organic Parmigiano Reggiano is born.

• Private transportation
• On-board WiFi

• Gratuities
• Lunch
• tickets for tastings

Begin the day with a morning departure from Bologna, heading first to the Reggiani dairy. This historic establishment has flourished due to the dedication and passion of the Reggiani family. Initially starting with just a stable and five cows, their relentless efforts have transformed it into one of the region’s leading dairies. Visitors can explore the various stages of production and enjoy tasting authentic Parmesan cheese.

Next, visit the Pedroni vinegar factory to savor and discover the rich history of this venerable family business, which has been crafting genuine Balsamic Vinegar since 1862.

After lunch, enjoy a brief tasting session at the Leonardi ham factory in Marano sul Panaro. Founded in 1988 by Aldo Leonardi, a founding partner in the pork slaughtering and processing industry, this factory offers a delightful experience.

Note: If any of these locations are unavailable, alternative companies will be arranged for visits to the cheese, vinegar, and ham factories.

For a full refund, cancel at least 24 hours before the scheduled departure time.