• 25 Av. Thiers - While often overshadowed by reds, Bordeaux’s white wines offer a delightful variety: zesty and citrusy Sauvignon for aperitifs, richer and more intricate Sémillon blends for dinner, and the esteemed Sauternes.

This engaging and personal tasting experience immerses participants in the realm of white wines: exploring history, appellations, grape varieties, winemaking techniques, and the differences between the left and right banks. Discover how stainless steel maintains freshness, while oak barrels add roundness and structure.

Led by Cécilia, a certified wine expert, participants will sample four wines thoughtfully selected from family-owned, organic, or renowned estates, including a mystery wine. Each wine is paired with a matured French cheese, offering a chance to explore innovative food and wine pairings. Participants will receive a tasting booklet to continue their exploration at home.

Depending on the season, the tasting is held in our Bordeaux room, a private courtyard, or our cellar. Wines are available for purchase after the session, and adjustments can be made for those who prefer reds. Please contact us before booking in Japanese or Korean, depending on the day.

• Alcoholic beverages
• Tasting booklet
• Snacks

• Lunch

Explorer of the Bordeaux vineyards in a 2CV and professional wine taster graduated from the University of Wine, I love sharing my passion for wine!

Sharing and conviviality will be there and as Georges Brassens said “The best wine is not necessarily the most expensive, but the one that is shared”

The tasting course is accessible to all, it is an initiation allowing you to desacralize the world of wine.

For a full refund, cancel at least 24 hours before the scheduled departure time.