• Cachaça Século XVIII - Engenho Boa Vista - At Engenho Boa Vista, the oldest operational distillery in Brazil, visitors can explore the rich history of the site, once owned by the Tiradentes family. The tour provides insights into the artisanal cachaça production process, which maintains traditional methods like using direct fire and caypira yeast made with water mill fubá. The experience concludes with a guided tasting of three in-house labels, following the Engenho’s methodology, which educates visitors on savoring cachaça by focusing on aroma, taste, and texture in a mindful and enjoyable manner.

• Tasting of three cachaça labels
• Water for on-site consumption
• Glass used in tasting

In this place, time flows uniquely. Visitors don’t just learn about the history of cachaça — they experience it, surrounded by the scent of caypira yeast and the warmth of open flames. Engenho Boa Vista is more than just a setting; it’s a vibrant entity, with each element steeped in centuries of tradition. The true essence is found in its authenticity — a cachaça crafted as it has always been, in a location where the past and present converge in the alambic.

For a full refund, cancel at least 24 hours before the scheduled departure time.