• Ceglie Messapica - Engage in a genuine experience at a family-operated masseria nestled in the Apulian countryside close to Ostuni.

Meet a skilled master cheesemaker and participate in a mozzarella workshop that details each step of the traditional production process.

Witness firsthand the crucial moment of mozzarella stretching (filatura), a core aspect of Apulian cheesemaking heritage.

Tour the masseria and the farm to learn about its history, values, and production philosophy.

Explore the stable housing cows, calves, and pigs, the vegetable garden, and the milking area to gain insight into the complete agricultural and dairy cycle.

Enter the dairy facility to observe the technologies and methods used to create cow’s milk mozzarella, burrata, stracciatella, and other regional cheeses.

Conclude the experience with a guided tasting of masseria products, featuring fresh dairy items like mozzarella, burrata, or stracciatella, traditional cheeses such as caciocavallo, cured meats, baked goods, and classic desserts.

Savor the tasting paired with wine and water, fully immersing in the genuine flavors of Apulian tradition.

• Guided tour of the farm and the dairy
• Mozzarella-making demonstration with a master cheesemaker
• Tasting of dairy products, cheeses, cured meats, baked goods, and other local specialties
• Local wine

• Meals and drinks not mentioned
• Transfers to/from the masseria

• Tasting - Dairy products such as mozzarella, burratina or stracciatella, caciocavallo, local cold cuts, focaccia and/or baked goods, local wine and more

Genuine authenticity: enjoy a family-operated masseria, away from the crowds of mass tourism.

Meet the expert cheesemaker: learn the art of Apulian mozzarella from the daily creators.

Engage in rural life: journey from the stable to the dairy, witnessing the full production process.

Distinctive natural environment: a masseria nestled within a picturesque oak forest.

Tradition meets innovation: watch traditional craftsmanship alongside contemporary technology.

Farm-to-table delight: savor incredibly fresh products crafted right at the masseria.

Educational and sensory journey: explore the culture, history, and tastes of Apulia.

Perfect for all: great for couples, families, and small groups.

• Shared tour. This experience will be shared with other guests
• Between November and March, due to fewer flight connections and lower tourist demand, tour schedules may be subject to change. During this period, visits are usually grouped into 2–3 days per week to ensure the minimum number of participants.

For a full refund, cancel at least 24 hours before the scheduled departure time.