• Via Gradoni, 3 - Our culinary school offers an unforgettable and essential experience. Guests will delight in preparing traditional Sorrento dishes, such as aubergine parmigiana, gnocchi, and meatballs, along with crafting a delicious dessert like tiramisu. After absorbing and applying all the chef’s expert tips, guests will enjoy a brief tour of our garden. Upon reaching the highest and most scenic point of our farmhouse, they can immerse themselves in the stunning views of the Sorrento peninsula. To conclude, they will savor the dishes they have prepared and receive a personalized Casale apron, a chef’s hat, and a participation certificate signed by the chef as a gift.

• Carbonated beverages
• Bottled water
• In-vehicle air conditioning

• eggplant parmesan
• Dumplings, Meatballs
• Tiramisu

What sets our cooking school apart is its profound connection with nature and tradition. Our dishes are inspired by cherished old recipes, the kind that families in Campania have lovingly preserved and passed down through generations. These simple yet heartwarming flavors are paired with top-quality ingredients to create a truly unique experience. We are committed to respecting and nurturing raw materials, which is why we often use products from our own garden. This approach allows our guests to be involved in every step, from selecting and gathering ingredients to preparing them. For this reason, our menus are categorized into: Land, Sea, and Pizza menus, offering a genuine immersion into the flavors of tradition!

• Alcoholic beverages will only be served to adults, 18 years old, alternatively we offer non-alcoholic soft drinks

For a full refund, cancel at least 24 hours before the scheduled departure time.