• Kehoes Pub - Start the tour with a warm Irish Coffee in a traditional, cozy Dublin pub.
• Fallon & Byrne - Enter this stunning food emporium located in the heart of Victorian Dublin to taste award-winning cheese crafted by local artisan cheesemakers.
• Butlers Chocolate Cafe, Grafton Street - Delight in chocolate sampling at Butler’s Chocolate Cafe and savor beautifully handcrafted Irish chocolates by the master chocolatier.
• The Palace Bar - Conclude the tour at one of the favorite spots of the country’s best writers for generations. Journalists from the Irish Times and many famous Dublin writers, including Brendan Behan, John Banville, Liam MacGabhann, Maeve Binchy, Vincent Browne, and Garret Fitzgerald, have walked through the narrow corridors of this iconic pub for reflection, excellent whiskey, and inspiration.
• The Seafood Café by Niall Sabongi - Enjoy fresh oysters from Dublin Bay paired with a glass of Guinness or wine.
• Power House Bar - Savor delicious sausage rolls and relish.

• Tea and coffee
• Snacks
• Finish the tour with a brew of choice or a visit to the local distillery

• Gratuities
• Private transportation

Dublin, the capital of Ireland, has emerged as a true haven for food enthusiasts, boasting a wide array of restaurants, gastro-pubs, street food, and markets. The city’s culinary landscape is both modern and forward-thinking, while still honoring local traditions. Explore this lively city with a local guide to discover some of the finest local produce. Engage with the locals and indulge in tastings of cheese, oysters, Dublin Bay Seafood Chowder, and more. End the tour at a traditional pub, once beloved by Dublin authors, where you can enjoy a whiskey tasting and experience some delightful craic (fun).

• Not recommended for travelers with food allergies
• Not recommended for vegans

For a full refund, cancel at least 24 hours before the scheduled departure time.