• Picantes de Leo, Parque Calderón - Celebrated as the second-best soup globally by the esteemed Taste Atlas, ‘Encebollado’ is an essential stop on our culinary journey. This delightful seafood soup, crafted with fresh fish, onions, and yuca, offers an extraordinary taste experience. Come and enjoy this exquisite Ecuadorian dish!

Pair it with your favorite juice or Ecuadorian beer.

• Casa del Parque - Try the irresistible Bolon de Verde, a cherished Ecuadorian specialty. This iconic dish features green plantains skillfully combined with a variety of delicious ingredients, including savory cheese. The outcome? A crispy exterior with a tender interior, making it a must-try. Enjoy it with Ecuadorian coffee or your preferred beverage.
• Cuenca - Savor the Pernil Sandwich, a delectable creation featuring succulent, slow-cooked pork that is tender and full of savory flavor. The juicy, seasoned pork is nestled in soft, freshly baked bread, offering a delightful blend of taste and texture that will satisfy your cravings. Enhance your dining experience with a refreshing Coconut juice, perfectly balancing sweetness and natural refreshment.
• Muu Yogurt - Delight in the Pan de Yuca and yogurt pairing. Our Pan de Yuca, made from cassava flour, is a savory, gluten-free treat with a golden crust and a soft, cheesy center. When paired with our creamy and wholesome yogurt, it creates a harmonious blend of flavors and textures that will leave you wanting more.
• Paccari Casa De Experiencias Cuenca - Discover Canelazo, a beloved Ecuadorian drink made from aguardiente, cinnamon, naranjilla juice, and sugar, renowned for its warmth and aromatic charm, especially in the Andean regions. This culturally significant beverage is recognized as the eighth most exotic drink worldwide, highlighting its unique and unforgettable nature.

And don’t miss out on a typical Ecuadorian chocolate!

• Only for 18+ years old
• Dinner
• Tea and coffee

Embark on a culinary journey in the heart of Ecuador with our ‘Typical and Delicious Ecuadorian Food Tour.’ What sets Ecuadorian cuisine apart is its unique blend of coast, Andean, Amazonian, and Galapagos influences, creating a harmonious tapestry of flavors. We’re fortunate to take you off the beaten path to discover the authentic, local spots that aren’t the typical tourist destinations but are unquestionably the best.

From tasting authentic street food to enjoying elegant gastronomic experiences, this tour will immerse us in the aromas, colors, and textures that make Ecuadorian food unique. Each stop on our tour offers an opportunity to dive deeper into Ecuadorian culinary heritage, ensuring an enriching and delicious journey.

Get ready to tantalize your taste buds and discover the magic that waits in every dish. Let’s indulge in an unforgettable culinary adventure!

For a full refund, cancel at least 24 hours before the scheduled departure time.