Pasta Making Class: Unlimited Prosecco & Fun

Join our London pasta class, sip unlimited Prosecco, and master ancient Italian pasta-making techniques with expert chefs. Accessible locations in Farringdon, Greenwich, and Richmond.

Duration: 2 hours
Cancellation: 24 hours
Highlights
  • 84 New Oxford St - Experience the joy of pasta-making at our centrally located London restaurants. Be sure to confirm the location when booking.
    Begin with antipasti and enjoy unlimited Prosecco to create the perfect atmosphere. In this two-hour session, our skilled Italian pasta chef will teach you the artisan methods and enduring traditions of…
What's Included
  • Snacks
  • Learn to make fresh pasta from expert chefs
  • All pasta-making equipment, tools & ingredients provided
  • Pasta artisan’s apron provided
  • Unlimited Prosecco or soft drinks
  • Dinner
  • Learn about traditions, history & background of fresh pasta making in Italy
What's Not Included
  • Private transportation
Additional Information

Join our pasta-making classes held at various central London restaurants—be sure to verify the location when booking. Delight in the art of pasta making with our engaging class, featuring unlimited Prosecco (with wines, beers, and soft drinks also available).
Guided by our skilled Italian chefs from Pasta Evangelists, participants will learn to create…

Location
84 New Oxford St
New Oxford Street
IMPORTANT: our activity will take place at one of several Pasta Evangelists restaurants - please check the exact address when booking.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
5.0
(265 Ratings)
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Scot
Jan 25, 2026
Bravo! Bellissimo!! - Chef Aneta was a wonderful teacher for her class of eager students! Demonstrating easy to follow, step-by-step instructions, she successfully guided everyone to prepare their dough and craft their Sicilian pasta creations! Her humor was ever poignant and well received as the prosecco continued to flow. Highly recommend!!!
Review provided by Viator
967beatek
Jan 13, 2026
You learn to make pasta in a relaxed , fun and welcoming environment - It was a lovely experience where my son and I were taught how to make pasta! The atmosphere was relaxed and funny and we enjoyed the evening very much! Finally we could eat our selfmade delicious pasta always accompanied by a glass of of Prosecco! I can only recommend this experience! Beate
Review provided by Tripadvisor
Richard
Dec 28, 2025
Fun experience - The staff was very helpful and I learned a lot about making pasta. The sauce was also delicious and I can’t wait to make more pasta at home!
Review provided by Tripadvisor
Peter_s
Nov 22, 2025
Pasta making for beginners - It was excellent. Teaching explanation and instruction The chef was really helpful and engaging. Always ready to join in
Review provided by Viator
Christopher_c
Oct 1, 2025
Pasta and Prosecco! - This experience was one of the highlights of our trip! The staff was knowledgeable and incredibly friendly, the class was interactive and the product was delicious! The prosecco glass was never empty. It was so much fun to attend with friends, and make new friends through shared experience. 10/10 would recommend and do again!
Review provided by Viator
Cyrussa2000
Aug 31, 2025
Highly recommend - Here’s a polished rewording of your sentence while keeping the warmth and enthusiasm intact: I highly recommend Chef Rose she and her team are wonderfully hospitable. The pasta class was great fun, and the bottomless Prosecco isn’t just a gimmick, it truly is bottomless!
Review provided by Tripadvisor
Sbrighton1
Jul 26, 2025
Taster session - A great session. Value for money when you consider you are getting a small starter, unlimited drink (including soft drinks) plus a lesson into how to make the pasta as well as the eventual sauce that goes with your pasta (cooked by someone else once you make it). Priced perfectly. Any higher and bit pricey but two hours of time, egg, water and flour its solid value. Chef Aneta in Farringdon was excellent!
Review provided by Tripadvisor
7madeleineb
Nov 29, 2025
Great Class for Solo Travellers - Excellent experience with Chef Rosi who was very engaging. I appreciated being in a smaller group as well. The only reason I gave it a 4/5 is the price.
Review provided by Tripadvisor
Olivia
Dec 20, 2025
The other participants made it - The class took place in the restaurant, we made agnolotti and we had a choice of 2 sauces. We enjoyed it. but it was hard to hear the teacher as we were in a restaurant and we didn’t use a pasta machine so the pasta was very thick
Review provided by Tripadvisor
Freyaijw
Nov 22, 2025
Okay but poor value for money - Overall an enjoyable evening but definitely not worth the price. The class felt very rushed and the pasta nothing to shout about. Although the staff were friendly and Rosi put a lot of energy and enthusiasm into the demonstration the value for money and pasta itself felt disappointing overall. I’ve done cookery classes at other places before where everyone was a lot more involved. As each persons portion was cooked separately, some were eating whilst others had finished. We ate out of cardboard containers - no nice plates or bowls which felt a bit naff and a slightly half hearted antipasti to start. A communal meal at the end would have been nice, especially for those that didn’t come in big groups or with a partner. The pasta was ok- a bit cold by the time it got to us and dare I say a little overcooked - perhaps because each pasta portion couldn’t be cooked with the sauce itself you ended up with slightly watery pasta. Sauce was also ok but nothing special or something you couldn’t make at home (for much less the price).
Review provided by Tripadvisor
From $91
up to 15 guests
1 - Adult
Cancellation: Free cancellation up to 24 hours before the start of your experience (local time).