• Eggares Olive Oil Museum - Immerse yourself in one of the oldest olive presses on Naxos for a cultural and culinary journey that revives tradition. Begin with a guided tour of the museum, where original tools are showcased, and learn about the island’s long-standing olive oil production and usage.

Following the tour, partake in a guided olive oil tasting, sampling various types while uncovering the distinct aromas and flavors each offers.

Engage in a hands-on baking session, crafting traditional olive bread with fresh ingredients and age-old methods.

Conclude the experience by gathering for a light lunch, featuring the warm bread baked, complemented by local delicacies.

A delightful and memorable experience filled with knowledge and enjoyment!

• Meals
• Bottled water
• Tour inside the Olive Press

• Private transportation
• Personal Expences and Souvenirs from the Olive Presh Shop

• Salad - Seasonal Salad
• Cheese and fruit Plate - Local cheese and fresh fruits
• Fresh Baked Olive Breads - Fresh Baked Olive Bread
• Olive Oil Ice Cream - Olive Oil Ice Cream

Explore one of the oldest surviving olive presses on Naxos Island and discover the traditional methods of olive oil production from the 1700s.

Sample various types of olive oil and gain insights into identifying extra virgin olive oil and its significance in daily life.

Prepare traditional olive bread using a time-honored recipe.

Savor a light lunch featuring fresh salad, local cheese, and delightful olive oil ice cream.

For a full refund, cancel at least 24 hours before the scheduled departure time.