Master Roman pasta dishes in a 17th-century cooking school. Learn secrets from local chefs and enjoy traditional Italian food, wine, and hospitality.
Master Roman pasta dishes in a 17th-century cooking school. Learn secrets from local chefs and enjoy traditional Italian food, wine, and hospitality.
-
Corso del Rinascimento, 65 - Experience the true essence of Roman cuisine in this interactive cooking class set in our 17th-century palazzo, now a professional culinary school.
In this engaging culinary journey, participants will learn to prepare three traditional Roman pasta dishes — Carbonara, Cacio e Pepe, and Amatriciana — along with crafting…
- Corso del Rinascimento, 65 - Experience the true essence of Roman cuisine in this interactive cooking class set in our 17th-century palazzo, now a professional culinary school.
In this engaging culinary journey, participants will learn to prepare three traditional Roman pasta dishes — Carbonara, Cacio e Pepe, and Amatriciana — along with crafting the ideal fresh pasta dough from scratch.
The experience kicks off with a welcome glass of Prosecco and freshly prepared Roman appetizers, allowing guests to unwind and mingle with the chef and fellow culinary enthusiasts.
Then, it’s time to get hands-on! Under the guidance of our skilled chefs, participants will master the technique of creating smooth fresh pasta dough and uncover the secrets of each classic sauce.
After the cooking session, guests will dine in our sophisticated dining room, savoring the delicious results of their efforts. Each dish embodies the genuine flavors of Rome, providing a fulfilling and unforgettable meal.
To conclude on a sweet note, the chef will present a homemade Italian dessert — the perfect ending to your Roman culinary journey.
Arrive with an appetite and depart inspired, carrying home recipes, memories, and an authentic taste of la dolce vita.

- Lunch
- Snacks
- Alcoholic beverages
- Carbonated beverages
- English-speaking chef
- Lunch
- Snacks
- Alcoholic beverages
- Carbonated beverages
- English-speaking chef
- Gratuities
- Private transportation
- Gratuities
- Private transportation
- Prosecco and Roman appetizers
- Carbonara pasta
- Cacio e pepe pasta
- Amatriciana pasta
- Italian Dessert prepared by our chef
- Prosecco and Roman appetizers
- Carbonara pasta
- Cacio e pepe pasta
- Amatriciana pasta
- Italian Dessert prepared by our chef
Learn to Cook Rome’s Signature Pastas
Join this delightful cooking class in a charming Roman kitchen, where participants will master the art of making fresh pasta from scratch and learn to create three classic local sauces: Carbonara, Cacio e Pepe, and Amatriciana. A skilled English-speaking chef provides clear, hands-on guidance throughout the…
Learn to Cook Rome’s Signature Pastas
Join this delightful cooking class in a charming Roman kitchen, where participants will master the art of making fresh pasta from scratch and learn to create three classic local sauces: Carbonara, Cacio e Pepe, and Amatriciana. A skilled English-speaking chef provides clear, hands-on guidance throughout the process.
From Kitchen to Table
The session kicks off with a glass of Prosecco and Roman-style appetizers, setting the stage for the pasta-making adventure. Once the cooking is complete, participants gather in a cozy dining area to enjoy their freshly prepared dishes. The experience concludes with a homemade dessert crafted by the kitchen team.
Please note: wine pairing is no longer included.
A Taste of Rome to Bring Home
Perfect for couples, families, friends, and solo travelers, this class offers a genuine and enjoyable way to immerse in Roman culinary culture—an experience that leaves a lasting impression long after the visit.
- We can accomodate vegetarian and gluten-free (not celiac) travellers.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.