• Via Principe, 1 i - Immerse yourself in the joy of a private cooking class within the cozy setting of a genuine Sicilian home. Engage in the art of preparing time-honored recipes passed down through generations, using fresh, organic ingredients from the garden. Under expert guidance, learn to craft fresh pasta, aubergine parmesan, and traditional tiramisu. This is more than just a lesson; it’s a fusion of history and flavor that culminates in a celebratory feast: you’ll be welcomed like old friends at the table to savor your creations, paired with a generous selection of Etna wines. This is an authentic and exclusive experience, away from the typical tourist paths.

Before parting, you’ll receive an official Certificate of Participation and a unique family souvenir, a small piece of Sicily to cherish. Additionally, you’ll be provided with a digital cookbook to recreate the dishes at home. You’ll leave not as mere tourists, but as custodians of culture, carrying with you the gift of ancient traditions that will continue to thrive in your kitchen. This experience transforms a meeting into an unforgettable connection.

• Certificate and Gadgets : Certificate of official participation and a small exclusive gift
• Apron and utensils : Everything you need to cook comfortably and safely.
• Taxes and charges: All service charges and local taxes are already included in the price.
• Wines of Etna: Selection of local wines chosen to accompany the flavors of the menu.
• Full meal: A convivial banquet with all the dishes prepared (Pasta, Parmigiana, Tiramisu)
• Drinks and Coffee : Bottled water, espresso and artisan Limoncello.
• Digital Recipe Book : Family recipes sent to your smartphone to make them at home

• Tips : Not included (optional)
• Anything that is not explicitly stated in the “What is included” section.

• The True Eggplant Parmesan - We will prepare together the symbol of Sicily with organic eggplants, local cheeses and oil. A unique flavor thanks to the traditional recipe.
• Fresh Paste of Ancient Grains - You will create the pasta by hand with the ancient family technique. We’ll top it with thick sauce from the garden tomatoes, basil and grandma’s secrets
• Tiramisu of Tradition and Limoncello - You will compose the most beloved dessert with a soft handmade cream. We’ll end the banquet with limoncello to celebrate together.

Discover the comfort of a genuine family home, away from the typical tourist paths and bustling shopping areas, and challenge yourself in the kitchen. This cooking class offers the opportunity to uncover the secrets of making fresh pasta, Parmesan, and tiramisu, using organic garden produce and extra virgin olive oil.

What sets this experience apart is not only the exclusivity of the family recipes but also the cozy atmosphere of a private setting. After cooking, participants will celebrate their efforts with a friendly banquet, savoring their creations alongside a selection of Etna wines. Participants are not just students but guests who will cherish the memory of a day spent in the heart of authentic Sicilian hospitality. Additionally, the menu can be tailored to suit personal preferences or dietary needs.

For a full refund, cancel at least 24 hours before the scheduled departure time.