Join a small-group pasta and tiramisu class in Bolzano. Master fresh pasta and iconic tiramisu with expert Cesarine hosts. Experience authentic Italian culture.
Join a small-group pasta and tiramisu class in Bolzano. Master fresh pasta and iconic tiramisu with expert Cesarine hosts. Experience authentic Italian culture.
- Baselga di Piné - Discover the art of making fresh pasta from scratch, craft delightful fillings, and perfect traditional Italian methods. Once the cooking is complete, savor your homemade ravioli alongside a glass of exquisite regional wine. An ideal culinary adventure for those passionate about food visiting Italy!
- Baselga di Piné - Discover the art of making fresh pasta from scratch, craft delightful fillings, and perfect traditional Italian methods. Once the cooking is complete, savor your homemade ravioli alongside a glass of exquisite regional wine. An ideal culinary adventure for those passionate about food visiting Italy!
- Hands-on ravioli-making class with a local Italian expert
- Tasting of your freshly made ravioli with traditional sauce
- A glass of regional wine
- Small aperitivo with local snacks before the meal
- Hands-on ravioli-making class with a local Italian expert
- Tasting of your freshly made ravioli with traditional sauce
- A glass of regional wine
- Small aperitivo with local snacks before the meal
Explore the craft of homemade ravioli in an interactive cooking class set against the breathtaking backdrop of the Dolomites. In a cozy local kitchen, an experienced Italian chef will reveal the secrets of crafting fresh pasta. Participants will learn to mix and knead pasta dough, create regional fillings, and shape traditional ravioli. While the pasta…
Explore the craft of homemade ravioli in an interactive cooking class set against the breathtaking backdrop of the Dolomites. In a cozy local kitchen, an experienced Italian chef will reveal the secrets of crafting fresh pasta. Participants will learn to mix and knead pasta dough, create regional fillings, and shape traditional ravioli. While the pasta cooks, enjoy an aperitivo and discover the culinary traditions of the Dolomites. Afterwards, relish your freshly prepared ravioli, served with a classic sauce and complemented by regional wine. This experience, hosted by Cesarine, Italy’s oldest network of enthusiastic home cooks, provides an authentic and immersive opportunity to master Italian cooking, suitable for both beginners and seasoned food enthusiasts.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
