Exploring Jeju’s Hidden Gems: A Day with Ken Lee

When I heard about the Jeju East Tour, I knew it was an opportunity I couldn’t pass up. With the promise of exploring UNESCO sites and indulging in the island’s famous tangerines, I was eager to experience the cultural and natural wonders of Jeju Island firsthand.

A Journey Through Time and Nature

As I embarked on the Jeju East Tour, I was filled with anticipation. Jeju Island, with its rich tapestry of history and natural beauty, has always been a place of intrigue for me. Our guide for the day, Ken Lee, was a masterful storyteller, weaving tales of Jeju’s past with the vibrant present. Our first stop was the Seongsan Ilchulbong, or Sunrise Peak, a UNESCO World Natural Heritage site. The volcanic tuff cone, formed over 5,000 years ago, stood majestically against the backdrop of the ocean. As we hiked to the top, Ken shared stories of the island’s volcanic origins, painting a vivid picture of the forces that shaped this land.

The view from the peak was nothing short of breathtaking. The sun cast a golden hue over the landscape, illuminating the surrounding islands and the vast expanse of the ocean. It was a moment of pure serenity, a reminder of the beauty that nature offers when we take the time to truly see it. Ken’s passion for the island was infectious, and his knowledge of its history added depth to the experience.

Immersing in Jeju’s Cultural Heritage

Our journey continued to the Seongeup Folk Village, nestled at the foot of Mt. Halla. This village is a living museum, a testament to the island’s rich cultural heritage. As we wandered through the narrow alleys, lined with black lava rock walls, Ken explained the significance of the stone grandfather statues, or Harubang, that stood guard at every corner. These statues, with their enigmatic expressions, are believed to be protectors of the island.

The village was a treasure trove of history, with ancient government offices, Confucian shrines, and traditional houses that have been preserved for generations. Ken’s insights into the daily lives of the villagers, their customs, and traditions, brought the village to life. It was a humbling experience, a reminder of the resilience and ingenuity of the people who call Jeju home.

A Taste of Jeju’s Bounty

No visit to Jeju would be complete without experiencing its agricultural heritage. Our final stop was a tangerine farm, where rows of trees laden with vibrant fruits stretched as far as the eye could see. The air was filled with the sweet scent of ripe tangerines, a sensory delight that was impossible to resist. Ken guided us through the process of picking the perfect tangerine, sharing tips and tricks that only a local would know.

As we savored the juicy fruits, Ken captured the moment with his camera, ensuring that we had memories to take home. It was a fitting end to a day filled with discovery and wonder. The Jeju East Tour, with Ken Lee as our guide, was more than just a tour; it was an immersion into the heart and soul of Jeju Island. I left with a deeper appreciation for the island’s natural beauty and cultural richness, and a longing to return and explore more of its hidden treasures.

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