• Kawaramachidori - The initial destination offers yakitori (grilled chicken skewers) along with other traditional izakaya-style dishes.
• Gion - The next stop focuses on tonkatsu, a deliciously crispy and savory deep-fried pork cutlet.
• Gion Shirakawa - The last stop presents an assortment of sushi and tempura, allowing guests to savor two of Japan’s most renowned dishes in one meal.

• local guide
• 2 drinks
• 15 local dishes

• gratitude

Embark on a delightful walking food tour through Gion, Kyoto’s renowned traditional district, and savor 15 authentic local dishes at hidden gems cherished by locals.

A knowledgeable guide will lead you to intimate restaurants and food stalls where you can indulge in a variety of Kyoto’s finest dishes, including freshly grilled yakitori (chicken skewers), flavorful sushi crafted with seasonal fish, crispy tempura, and other distinctive local flavors. Each venue is thoughtfully chosen to provide an authentic taste of Kyoto’s culinary heritage.

As you stroll through Gion’s picturesque streets, your guide will also share fascinating stories about Kyoto’s traditions, food history, and daily life, making this tour not only a culinary delight but also a cultural enrichment.

This tour is ideal for those who wish to venture beyond tourist eateries and dine like a local. Arrive hungry and depart with a satisfied appetite, unforgettable memories, and a deeper appreciation of Kyoto’s food culture.

For a full refund, cancel at least 24 hours before the scheduled departure time.