Embark on a guided tour of Kyoto’s hidden breweries and indulge in local cuisine, sake, and craft beer. Discover the city’s pub culture and gain a deep understanding of sake from a certified sommelier.
Embark on a guided tour of Kyoto’s hidden breweries and indulge in local cuisine, sake, and craft beer. Discover the city’s pub culture and gain a deep understanding of sake from a certified sommelier.
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Kyoto - Dive into Kyoto’s culinary delights, cultural experiences, and sake at a “machiya izakaya” (a traditional Kyoto townhouse turned bar restaurant specializing in drinks and small plates).
Mingle with Kyoto locals at their beloved neighborhood “standing bars.”
Enjoy premium sake and Japanese craft beer at specialized venues. Each tour will…
- Kyoto - Dive into Kyoto’s culinary delights, cultural experiences, and sake at a “machiya izakaya” (a traditional Kyoto townhouse turned bar restaurant specializing in drinks and small plates).
Mingle with Kyoto locals at their beloved neighborhood “standing bars.”
Enjoy premium sake and Japanese craft beer at specialized venues. Each tour will include 2-3 venues, tailored to your tastes and preferences.
- An assortment of tasty adult beverages
- Dinner
- An assortment of tasty adult beverages
- Dinner
- Insurance of any type
- Insurance of any type
Pub crawls – or “nomi aruki,” as we call them in Japan – are an excellent way to see a side of Kyoto that tourists usually miss.
Your guide, Kenji, spent many years working at a sake brewery in Hyogo. His duties included the pleasure of tasting over 1,000 sakes from breweries in Japan – and around the world.
Kenji will take you to two or three special…
Pub crawls – or “nomi aruki,” as we call them in Japan – are an excellent way to see a side of Kyoto that tourists usually miss.
Your guide, Kenji, spent many years working at a sake brewery in Hyogo. His duties included the pleasure of tasting over 1,000 sakes from breweries in Japan – and around the world.
Kenji will take you to two or three special bars with delicious food and drinks tailored to your individual preferences. Explore Kyoto’s sake, craft beer, and food culture with Kenji, a certified international sake sommelier, right in the heart of Kyoto!
Even if you don’t consume alcohol, you’re welcome to enjoy Kyoto’s delicious cuisine with us, but all guests on the tour need to be at least 20 years old.
It’s very important that we know about any dietary restrictions you might have. Please let us know when you make your reservation.
Group size: 2 - 4 people
- Not suitable for individuals under 20 years of age, due to the legal drinking age in Japan
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
