Join Noora in Marrakech for a hands-on Moroccan cooking class. Explore markets, master recipes, and savor your creations in an authentic setting.
Join Noora in Marrakech for a hands-on Moroccan cooking class. Explore markets, master recipes, and savor your creations in an authentic setting.
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Bab Doukkala - Market Visit
Begin with a pickup from your Marrakech accommodation. Stroll through a local market with Noora to select fresh ingredients for the meal.
Cooking at Noora’s Home
Head back to her home to cook a variety of traditional Moroccan dishes using the fresh ingredients and local spices.
Shared Meal
Enjoy the meal you have…
- Bab Doukkala - Market Visit
Begin with a pickup from your Marrakech accommodation. Stroll through a local market with Noora to select fresh ingredients for the meal.
Cooking at Noora’s Home
Head back to her home to cook a variety of traditional Moroccan dishes using the fresh ingredients and local spices.
Shared Meal
Enjoy the meal you have prepared together.
Return Transfer
Conclude with a drop-off at your accommodation.

- Bottled water
- Market visit
- Lunch
- In-vehicle air conditioning
- Tea and coffee
- Bottled water
- Market visit
- Lunch
- In-vehicle air conditioning
- Tea and coffee
- Gratuity for the host (optional)
- Gratuity for the host (optional)
- Moroccan Soup Harira - Harira is a traditional Moroccan soup made with tomatoes, lentils, chickpeas, herbs, spices, and sometimes meat, known for its rich, hearty.
- Chicken Tajine - Moroccan chicken tagine is a slow cooked dish with chicken, preserved lemon, olives, garlic, onion, and warm spices, simmered until tender.
- Moroccan Couscous -…
- Moroccan Soup Harira - Harira is a traditional Moroccan soup made with tomatoes, lentils, chickpeas, herbs, spices, and sometimes meat, known for its rich, hearty.
- Chicken Tajine - Moroccan chicken tagine is a slow cooked dish with chicken, preserved lemon, olives, garlic, onion, and warm spices, simmered until tender.
- Moroccan Couscous - Moroccan couscous is steamed semolina served with a flavorful stew of meat or vegetables, chickpeas, and aromatic spices, often garnished with raisins
- Meatballs Kafta - Kafta meatballs are spiced ground meat (usually beef or lamb)mixed with herbs, onions, and spices, shaped into balls or patties,cooked in tomato sauce
- Rfissa - Rfissa is a traditional Moroccan dish of shredded msemen or trid bread topped with slow-cooked chicken, lentils, fenugreek, and a fragrant.
- Pastilla - Pastilla is a Moroccan pie with spiced chicken, almonds, cinnamon, and crispy pastry, blending sweet and savory flavors.
Participate in an enchanting cooking class in Marrakech, where you will discover the art of crafting traditional Moroccan cuisine with Noora, a local host. Start your culinary adventure with a trip to a lively neighborhood market, choosing fresh ingredients with Noora, who provides insights into local shopping traditions. Once back at her home, engage…
Participate in an enchanting cooking class in Marrakech, where you will discover the art of crafting traditional Moroccan cuisine with Noora, a local host. Start your culinary adventure with a trip to a lively neighborhood market, choosing fresh ingredients with Noora, who provides insights into local shopping traditions. Once back at her home, engage in hands-on cooking, learning to perfect classic recipes using genuine spices and methods. This personal experience concludes with a communal meal, giving you the opportunity to enjoy the tastes of your creations while experiencing Moroccan hospitality.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.