• Granero La 97 - Join us to explore a more local aspect of Comuna 13 in the residential area of La Pradera, a part of Medellín that retains its authentic and lived-in charm, away from the main tourist routes. We maintain small group sizes to ensure a personal and relaxed experience.

Our meeting point is at the exit of the Juan XXIII Metrocable station, accessible by taking the cable car from San Javier, offering stunning views over Medellín. From there, we will take a brief walk through La Pradera, a neighborhood that has undergone significant transformation in recent years and now offers a peaceful and welcoming environment to experience everyday local life.

Following the walk, we will arrive at our cozy workshop, where a local chef will guide you through the process of making one of Colombia’s most iconic street foods: the empanada. You will prepare everything from scratch—shaping the dough, creating the fillings, and learning traditional sauces—so you can easily recreate them at home after your visit.

To conclude, we will sit down together to enjoy the empanadas you have made, accompanied by a refreshing drink, while taking in the views of Medellín and sharing stories about food, culture, and daily life in Colombia.

• Carbonated beverages
• Meals

• Alcoholic beverages

• Delicious Colombian Empanadas - Based on Yuca (Cassava) dough - soft, crispy and Gluten-Free!

This engaging and interactive cooking class is perfect for solo travelers, small groups, and families! Experience the local neighborhood life away from the usual tourist routes. Learn to create authentic Colombian empanadas (Gluten-Free!) from scratch with the guidance of a local chef. Savor them with beverages while enjoying a breathtaking view of Medellín.

For a full refund, cancel at least 24 hours before the scheduled departure time.