• St Paul’s Cathedral - The journey begins by heading east from Melbourne.

• Yarra Valley - Travel directly east of Melbourne to the Yarra Valley, celebrated as one of Victoria’s premier wine regions. This area boasts a rich history of viticulture and winemaking spanning 150 years, and in the last 15 years, it has re-emerged as a prominent wine and tourism hub. The first stop is Yering Station, the oldest vineyard in the Yarra Valley. Following Yering Station, the next destination is Punt Road, a smaller vineyard. After wine tasting at Punt Road, there is an option to enjoy a paddle tasting as an additional experience. This takes place in the gardens at the new Orchard Bar at Punt Road.
  Cider Taster (Napoleone Apple Cider, Napoleone Pear Cider, Louis Hard Cider) is available for a surcharge of $12.
  Pomme Taster (Fresh Apple Cocktail, Napoleone Apple Cider, Chateau du Breuil Calvados) is available for a surcharge of $18.

• Yarra Valley - It’s then time for lunch, with two options available:
  Stop at Rochford for a two-course lunch, including a glass of wine. (This is at your own expense).
  Continue to the village of Healesville, where there is a wide selection of cafes to choose from. (This is at your own expense). After lunch, explore some of the local shops.
  After lunch, the tour proceeds to the renowned Domain Chandon for additional tastings.

After a delightful afternoon of wine tasting, the tour returns to Melbourne.
Note: The order and choice of vineyards may change due to availability and unforeseen circumstances.

• St Paul’s Cathedral - The tour concludes with a return to Melbourne.

• Hotel Pick-up
• Wine Tasting

• Lunch

• If you are a solo traveller (1 person) contact us for availability.

For a full refund, cancel at least 24 hours before the scheduled departure time.