Tuscan Cooking Class: Chianti Culinary Delight
4.9
17 Ratings
Città Metropolitana di Firenze

Immerse yourself in the beauty of Chianti while learning to make fresh pasta and traditional Tuscan recipes. Experience the aromas, flavors, and techniques of Italian cuisine in a warm and welcoming atmosphere.

Duration: 3 hours
Cancellation: 24 hours
Highlights
  • Str. Spoiano, 1 - DURATION: 3 HOURS
    Pasta Class 30 km from the center of Florence. Reception with a welcome drink with a breathtaking view of the Chianti hills with an enchanting glimpse of Barberino Val D’Elsa; meeting with our chef who will guide you in the preparation of 2/3 types of fresh pasta and seasoning sauces matched to the type of pasta….
What's Included
  • Lunch Included
  • Hands-on cooking experience with professional equipment
  • Opportunity to taste the dishes you cook
Meal Options
  • Fresh Pasta (Tagliatelle, Gnocchi, Cappelletti, Ravioli)
Additional Information

Experience the heart of Italian gastronomy right in the breathtaking locale of Chianti. This is the perfect spot to indulge in the vibrant hues and enticing fragrances of the countryside. It is abound with aromatic Tuscan vegetation and seasonal flowers like lavender, roses, jasmine, brooms, and oleanders. It invites you to explore the joy and…

Location
Str. Spoiano, 1
Strada Spoiano
Nearby airports The closest airports to our cooking school are Florence Peretola, and Pisa International Airport. From these locations through the easy routes by bus, train or car you can easily reach our location.
Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Customer Ratings
4.9
(17 Ratings)
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Darlene_n
Jun 28, 2025
Memories we will treasure forever! - We had the most wonderful experience, our host Vinma was the best. She had learned to make pasta with her grandma and couldn’t do enough, we got to make pasta and tiramisu and then watch Vinma cook it for us. Then we enjoyed sitting down to eat a first class meal. The best part was Vinma
Review provided by Viator
Stan_a
May 30, 2025
Very fun, and we learned... - Very fun, and we learned a few thinga! The chefs were very easy to work with. Delicious results, and good wine to accompany the food.
Review provided by Viator
Graziella_z
May 14, 2025
Heavenly Pasta - This cooking class was amazing! It was just us 2 so we had a really personalized experience. Luca R. was our chef and he really went out of his way to explain and show us all of the different ways, techniques and ingredients to cook the amazing dishes. We had stuffed ravioli ( that we still think about to this day) and a fettuccini fresca. Overall, this was an amazing experience and anyone should definitely take part if you want an authentic Italian food experience that also tastes amazing!
Review provided by Viator
Anonymous
May 7, 2025
My friends and I had a... - My friends and I had a fantastic time cooking Ravioli and Tagliatelle with Luca! Luca was really fun and knowledgable and we were able to eat the most amazing pasta dishes that we created!
Review provided by Viator
Jc560
May 2, 2025
Simply wonderful! - We did a pasta and sauce class with Wilma and I can’t say enough good things about it! First, Wilma was so warm, kind and lovely. She taught us techniques she learned from her mother and grandmother. We made ravioli, tortelloni, and spaghetti. It was so much fun! The meal was delicious and so was the local wine. At the end she served her homemade gelato for dessert! A wonderful and memorable experience!!!
Review provided by Tripadvisor
Michelle_b
Sep 26, 2024
Memory of Italy - Luca was an amazing instructor. I learned so much from him. The class was more than I could ever ask for. A wonderful memory of my trip to Italy. Thank you
Review provided by Viator
Peter_c
Aug 10, 2024
Perfect pasta class - Nice house and industrial kitchen. Kind hosts and good preparation so we got right to the fun. Very nice dinner with group
Review provided by Viator
Jared_d
Jul 31, 2024
Great class! - Amazing time and cooking class! Our chief was super friendly and took an interest in our experience, we definitely took a lot away from this day. Would highly recommend!
Review provided by Viator
Lenelle_b
Apr 24, 2024
Family fun making pasta. - We had such a fun time with Wilma. We made 4 different types of pasta including one that wasn’t originally on the menu, but added because I requested learning how to make it. All were delicious. We especially loved the tiramisu!
Review provided by Viator
Cori_a
Jul 8, 2025
I was worried at first… then magic emerged. Famtastico - At first Inwas frustrated because I booked with 9 people - all family - and found out we were in a class of 20 people. That felt too big. Then it was a slow start where the staff did most of the pasta prep and J was worried we would spend three hours watching experts prep yet I wanted my adult children to touch and experience the food making. As the night progressed we more and more were involved in the process and I began to feel this would be okay. I have done a cooking class in Rome before with max 5 people and we did every single step along the way ourselves so I was struggling. Once the pasta was soft and ready to shape, everyone got an opportunity to shape ravioli into two unique shapes and I started to see the experience as one I enjoyed. I loved that we watched the team make two sauces and in the end the food was delicious and the experience was worth it. The team here is amazing (Wilma is the quintessential Nonna) including Wilma, Tommaso, and Lucca. Lucca shared stories of his own Nonna and her recipes while Wilma hugged my own Mama in deep respect for our shared Italian experiences no matter the miles between us (we are American Italians). My adult children all learned a lot and felt connected to the process of turning flour into stunning ravioli and the food was incredible.
Review provided by Viator
From $140
up to 15 guests
1 - Adult
Cancellation: Free cancellation up to 24 hours before the start of your experience (local time).