• Malaga - Discover a unique, less-traveled side of Malaga on this tour.
  Explore a traditional fishing neighborhood and have the opportunity to converse with local fishermen.
  Inside the Casa de Baños, learn about the boats and fishing techniques used in the area.
• Malaga - Conclude the tour by witnessing the preparation of Malagueñan espetos, where fish are roasted on a rod over firewood.
  An expert local guide, well-versed in Malaga’s fishing heritage, will lead the tour.

• Local guide
• Sardines and deep-fried anchovies tasting
• Two-hour private tour

• Drinks
• Gratuities

Malaga is renowned for its culinary scene, with seafood being a standout feature. This guided tour offers an exploration of the maritime heritage that influences the local dishes. As Fernando, one of the knowledgeable guides, explains, “Seafood is abundant here, but many visitors are unaware of its cultural significance. This tour reveals a unique aspect of Malaga that few experience.”

Participants will meet their guide and stroll along the picturesque seafront to a traditional fishing district. Here, they will discover Malaga’s rich fishing traditions and interact with local fishermen. The tour also includes a visit to the Casa de Baños, a historical site that displays early 20th-century fishing techniques.

The tour culminates in a tasting experience. Guests will witness a live demonstration of espetos—fish skewered on wooden sticks and cooked over an open beach fire. The tour concludes with a meal by the water, offering an authentic and delightful experience that goes beyond the usual tourist attractions.

For a full refund, cancel at least 24 hours before the scheduled departure time.