• Jackson Square - Your culinary tour of New Orleans starts where it all began — the banks of the Mississippi River. From here, you’ll witness the lifeblood of this region which brought new cultures, new influences and new ingredients to the USA through its ports

• The Cabildo - Pass by elegant Spanish colonial building stands next to St. Louis Cathedral and houses many rare artifacts of Americas history.

• St. Louis Cathedral - Pass by the Cathedral-Basilica of St. Louis King of France - the oldest Catholic cathedral in continual use in the United States.

• The Presbytère - We will also pass by the Presbytère, originally called Casa Curial or “Ecclesiastical House,” was built on the site of the residence, or presbytère, of the Capuchin monks. The building was used for commercial purposes until 1834 when it became a courthouse. In 1911, it became part of the Louisiana State Museum.

• French Market - Next, we will head to The French Market, the site of America’s oldest public market. Historically a place of diversity with products and people from all walks of life, today The French Market is a modern yet unique culinary space. We’ll be sure to stop for a local bite and get to know some of the colorful personalities who call this city home.

• French Quarter - From the French Market, you’ll embark on the picturesque streets of the French Quarter where your guide will take you to some of their favorite palate-pleasing spots. You’ll sample both a classic New Orleans dish, as well as a delicacy that you’ve probably never seen outside Cajun country. With an abundance of seafood, a fertile eco-system within the bayou and a history of spice trading, you’ll begin to realize why everything here tastes so good.

• See Jackson Square and St. Louis Cathedral
• Stop at the oldest public market in America - The French Market
• Join a friendly Local English-speaking Guide
• Get tips on what else to see, do and eat during your stay
• Walking tour with 5 food samples (expect: beignet, a local dish, Cajun, Gumbo, local praline)

• Tips/gratuities for your guide

• This tour features visits to establishments that are not always able to cater for vegetarians and other dietary requirements. Discounts are available and your guide can assist you with recommendations on where to purchase alternative diet-friendly food during the tour.
• Please note food options, portion sizes, and stops will vary depending on the season and where we stop that day, but the total amount of food included will be equal to a full meal.
• Food Inclusions: expect food samples such as: beignet, a local dish, Cajun, a cup of gumbo, local praline
• This is a child-friendly tour. Children under the age of 6 are permitted to join this tour free of charge. Please inform us at the time of booking if you’ll be bringing a child under the age. Children between the ages of 6 and 11 inclusively are permitted on this tour at the adult’s rate. Please inform us at the time of booking if you’ll be bringing a child between 6 and 11 years old. You can do so in the special requirements box on the checkout page

For a full refund, cancel at least 24 hours before the scheduled departure time.