• Polynesian Cultural Center - The Aliʻi Lūʻau Package at the Polynesian Cultural Center provides visitors with a comprehensive day of Polynesian cultural immersion. This package includes guided tours, interactive activities, traditional meals, and engaging entertainment. To make the most of the experience, which features visits to six authentic island villages, hands-on activities, a canoe pageant, and the Aliʻi Lūʻau buffet and evening show, guests should plan to arrive at the park’s opening at 12:00 noon. Arriving later may lead to missing important activities.

Suggested Schedule for Aliʻi Lūʻau Package:

12:00 PM – 5:30 PM (5 hr 30 min) Islands of Polynesia Guided Tour
Discover six authentic island villages with a guide, engaging in interactive activities and cultural demonstrations.

5:00 PM – 6:30 PM (1 hr 30 min) Aliʻi Lūʻau Buffet Dinner
Savor a traditional Hawaiian feast accompanied by live music and dance, featuring the unveiling of the imu (underground oven) and other cultural highlights.

7:30 PM – 8:45 PM (1 hr 15 min) “HĀ: Breath of Life” Evening Show
Conclude the day with gold-level seating, enjoying Polynesian dances, music, and fireknife performances.

• Free Smoothie at Aliʻi Lūʻau
• Canoe Tour Across the Lagoon
• Islands of Polynesia: Guided Tour of 6 Island Villages
• Flower Lei Greeting at Aliʻi Lūʻau Dinner
• Aliʻi Lūʻau Dinner Buffet with Live Hawaiian Entertainment
• Free 3-Day Pass (After Initial Visit)
• Hawaiian Journey Movie Experience
• Canoe Pageant: “Huki – A Canoe Experience”
• Gold Level Seating at “HĀ: Breath of Life” Evening Show

• Transportation to Polynesian Cultural Center

• Imu Puaʻa Pork - Stone-fired whole pig prepared in an underground oven and hand-carved by chefs
• Pipikaula with Orange and Rosemary Glaze - Beef short ribs marinated in orange rosemary vinaigrette.
• Huli Huli Chicken - Grilled chicken marinated in a flavorful sauce.
• Teriyaki Brisket - Tender beef brisket glazed with a sweet and savory teriyaki sauce.
• Moa with Opu - Savory chicken simmered with fresh squash.
• Pan-Seared Local Fresh Fish - Fresh fish fillet glazed with Olena and Calamansi citrus sauce.
• Whole Steamed Kanpachi in Ti Leaves - Local fish gently steamed in fragrant ti leaves.
• North Shore Crispy Garlic Shrimp - Succulent shrimp tossed in a crispy garlic coating, served with sweet chili aioli.
• Salad Bar - Fresh North Shore Greens with veggies, proteins, crunchy toppings, and dressings including Lilikoi Aioli, Italian, and Ranch.
• Fresh Poke Bar - Fresh poke made with diced fish, seasoned with soy, sesame, and seaweed, served with traditional Hawaiian flavors.

Embark on the ultimate Polynesian journey with the Aliʻi Lūʻau Package! Discover six genuine island villages alongside an expert guide, engage in interactive cultural activities, indulge in a traditional Hawaiian feast accompanied by live music and dance, and relish gold-level seating at the acclaimed “HĀ: Breath of Life” evening show. This breathtaking performance features captivating dances, lively music, and exhilarating fireknife displays that vividly portray the stories and traditions of Polynesia.

• Gluten Free and other dietary restrictions can be accommodated. Guests should request assistance from dining staff upon their arrival for these alternate menu options.

For a full refund, cancel at least 24 hours before the scheduled departure time.