• Titanic: The Artifact Exhibition - Menu:
  • First Course: Garden Salad & Rolls with Butter.
  • Second Course: Fresh soup of the day.
  • Adult Main Course: Choice of one entrée served with green beans and boiled new potatoes.
  • Children’s Main Course: Chicken Fingers with Mac & Cheese.
  • Dessert Course: Chocolate Mousse.
  • Tea, water, coffee, and soda are included with dinner service. Beer and wine are available.

Please note: This experience includes a tour of the ship, which involves extended periods of walking and standing. If special accommodations are needed, please inform us in advance.

Each table accommodates 8 to 10 guests. The event features assigned seating, so if you wish to be seated with another party, please indicate this on your booking or contact us for assistance.

Photography, audio, and visual recording are not allowed during the show.

• Water, coffee, and tea available
• Dinner

• Alcoholic drinks (available for purchase)
• Bottled water, soda, and juice (available for purchase)

• Appetizer - Spinach Dip - Served hot with fresh herbs, garlic and cheese with tri-colored tortilla chips.
• Appetizer - Vegetable Platter - Marinated cucumber, broccoli, baby carrots, celery marinated mozzarella & baby heirloom tomato with ranchero sauce
• First Course - Garden Salad - Includes field greens, sliced carrots, cherry tomatoes, croutons and French Vinaigrette
• First Course - Dinner Rolls with Butter chips
• Second Course - Fresh Soup of the Day
• Dual Entrée - Chicken Piccata and Filet Mignon with Peppercorn Whiskey Sauce. This will be served unless another entrée is selected.
• Fish Entrée - Roasted Salmon with Bourbon Glaze.

YOU MAY CHOOSE ANOTHER MAIN COURSE!

• Vegetable/Vegan Entrée - Stuffed Peppers with Roasted Vegetables and Pomodoro Sauce.

YOU MAY CHOOSE ANOTHER MAIN COURSE!

• Sides - French Green Beans roasted in basil oil with citrus vegetable spice.
  Garlic Mashed Potatoes
• Chocolate Mousse with Brownies & Whipped Cream

This captivating experience transports participants back to 1912, during the Titanic’s inaugural journey. Guests receive a boarding pass for the most opulent ship ever built and have the opportunity to encounter some of Titanic’s renowned passengers, including the indomitable Molly Brown, silent film actress Dorothy Gibson, and Captain Edward John Smith, famously known as “the millionaire’s captain.” While aboard, attendees can join the Captain’s retirement celebration and enjoy a first-class banquet complete with festivities and photographs before the event. The Dinner Gala promises to be an unforgettable experience.

TICKETS PURCHASED THROUGH VIATOR/GROUPON WILL AUTOMATICALLY INCLUDE THE CHICKEN AND STEAK ENTRÉE OPTION. TO REQUEST FISH OR VEGETARIAN, PLEASE CONTACT US VIA PHONE OR EMAIL.

• Infant meals not included
• Please contact the venue to choose your meal option before the day of the event. Failure to contact us will result in your meal option defaulting to chicken.

For a full refund, cancel at least 24 hours before the scheduled departure time.