• 23B Rue las Cases - “The tour commences at one of Paris’s most stunning churches: a 19th-century Neo-Gothic basilica located in the city’s most prestigious area. Marvel at its stained glass, grand organ, and bright atmosphere while discovering its history and the architectural innovations of the 1850s that influenced modern Paris.

• Hôtel des Invalides - The journey continues towards Les Invalides, initially constructed by Louis XIV as a military hospital and now housing Napoleon’s tomb. Along the way, pass by 18th-century private mansions and significant political institutions like l’Assemblée Nationale. In front of Les Invalides, take a moment to enjoy a freshly made pastry from Maison Fleuret’s chefs.

• Rue Cler - The walk proceeds to a renowned local artisan, a world champion for his pâté en croûte and a former chef at the iconic La Tour d’Argent. Sample his award-winning pâté along with his gougères, traditional savory bites from Burgundy.

• Rue Cler - Across the street, explore a vibrant open-air market brimming with farmers’ stalls and local producers. Here, collect sweet treats from one of Paris’s most esteemed modern pastry shops and cured sardines from Brittany, selected by one of Paris’s top fishmongers.

• Rue de Grenelle - Next, visit a wine cellar for a guided tasting of four natural wines: champagne, red, white, and orange. Learn about the different grape varieties, vinification methods, terroirs, the artisanal craftsmanship behind each bottle, and the history of the recent rise of the natural wine movement in France.

• Rue Cler - To complement the wines, taste a curated selection of cheeses, sourced from local artisans located just next to the cellar, along with the various items gathered earlier.

• Rue du Champ de Mars - The experience concludes with a visit to the chocolate workshop of a three Michelin star chef: Yannick Alleno, where you’ll savor original creations with a unique blend of flavors based on citruses, nuts, spirits, and much more.”

• All foods and wines included
• Bottled water
• Alcoholic beverages
• English, Spanish, and French guide

• Private transportation

This tour offers a delightful tasting experience of traditional French delicacies, such as pâtés en croûte, gougères, charcuteries, tartare, pastries, chocolates, and more, all crafted by skilled artisans, including a world champion and a former chef from La Tour d’Argent. Participants will also enjoy a selection of cheeses, perfectly paired with natural red, white, and orange wines.

As the tour progresses, participants will pass by Les Invalides and l’Assemblée Nationale, with breathtaking views of both the Pont Alexandre III and the Eiffel Tower, just moments away from the final destination. In addition to visiting each culinary artisan’s shop for tastings, the tour includes a stop at the city’s oldest restaurant, where Brillat-Savarin penned part of La Physiologie du Goût, the first food guide. A visit to a chocolate shop established during Napoleon’s era is also included.

Throughout the journey, expert guides will provide captivating insights into the French terroirs and their rich history!

• Wine is for 18+ customers only

For a full refund, cancel at least 24 hours before the scheduled departure time.