• Parma - Gather at the designated meeting spot and set off on a delightful drive to a traditional Parmigiano Reggiano dairy. Relish the scenic countryside as you get ready to explore the age-old craft of making this globally celebrated cheese.
• Province of Parma - Explore a Parmigiano Reggiano dairy and delve into the traditional cheese-making process. Observe the skilled craftsmanship that transforms fresh milk into this famous cheese. End your visit with a guided tasting of Parmigiano Reggiano, expertly paired with exquisite local wine for a truly genuine experience.
• Province of Parma - A brief drive through the picturesque province of Parma leads to a Prosciutto di Parma producer, where the air is filled with the enticing aroma of curing ham. Visitors can tour the traditional aging cellars, learn about the salt-curing and natural maturation process, and enjoy the delicate, sweet taste of this globally renowned delicacy.
• Province of Parma - Visit a Prosciutto di Parma producer for an exclusive tour, where you’ll uncover the traditional methods of curing this famous ham. Delight in a guided tasting of Prosciutto di Parma, perfectly paired with a selection of fine local wines for an authentic culinary experience.
• Province of Parma - After the visit, proceed towards Modena, with an optional stop in Parma if necessary to drop off a guest. Enjoy the region’s rich agricultural landscapes before visiting a traditional Acetaia in Modena.
• Modena - A visit to a traditional Acetaia in Modena provides an in-depth look into the art of Aceto Balsamico Tradizionale. Explore the aging rooms, learn about the slow fermentation process, and discover the distinctions between DOP and IGP balsamic vinegars. The experience concludes with a guided tasting, allowing you to savor the rich, complex flavors of these esteemed vinegars, with the option to purchase a bottle as a keepsake.
• Parma - After the Modena visit, return to the starting point in Parma. Reflect on the day’s experiences, whether it’s the tradition of Parmigiano Reggiano, the famous Prosciutto di Parma, or the rich flavors of Balsamic Vinegar of Modena. Enjoy the scenic drive back, passing through charming landscapes before arriving in Parma to conclude your journey.

• Tasting of Prosciutto di Parma
• Factory visit
• Tasting of Parmigiano cheese
• In-vehicle air conditioning
• Tasting of Balsamic Vinegar

• Gratuities

During the excursion, you can explore the characteristic products of the Emilia Region. Specifically, guests will be allowed entry to traditional manufacturing units and gain insight into the creation of authentic Parmigiano cheese, Parma Ham, and traditional balsamic of Modena. Every manufacturing unit offers sampling. Added in our tours are: shuttle service to and from Parma, guidance, factory admission fees, and tastings.

• Animals are not admitted
• If you arrive late after the scheduled time at the meeting point due to train or other transportation delays, it will be considered a “no-show.” Late arrivals cannot be accommodated, and the booking is non-refundable and non-reschedulable, as clearly stated in the cancellation policy. Please plan your arrival carefully to avoid any issues.

For a full refund, cancel at least 24 hours before the scheduled departure time.