• Agerola - We will show you our family farmhouse

• All taxes, fees and handling charges
• Alcoholic beverages
• Dinner
• Drinks
• Meals as per itinerary (B=breakfast, L=lunch, D=dinner)
• Beverages
• Local taxes
• Gratuities

• Hotel pickup and drop-off: service can be provided on request at additional cost

Start with a tour of the farmhouse to meet the animals and observe the family’s lifestyle. You’ll encounter the cow that supplies the milk for the mozzarella you’ll later create, followed by a brief walk to a scenic viewpoint overlooking the Amalfi Coast.

Returning to the garden kitchen, Pasquale and Rosanna will lead you through each step. Pasquale will demonstrate how to make authentic Neapolitan pizza dough using a cherished family recipe. You’ll knead the dough by hand, learn to stretch it, and prepare the tomato sauce in the traditional manner.

Then, you’ll craft traditional Fior di Latte mozzarella from the farm’s fresh milk. This mozzarella will top your pizza, which is baked in the wood-fired oven.

Throughout the experience, you’ll sample Pasquale’s homemade organic wine and visit the cellar. To conclude, Rosanna will assist you in making lemon tiramisù with homemade limoncello.

Finally, savor the dishes you’ve prepared and unwind in the charming farmhouse setting.

• Please advise any specific dietary requirements at time of booking
• Vegetarian and vegan options are available, please advise at time of booking if required
• We are happy to accomodate specific dietary requirements such gluten free etc: please advise any specific dietary requirements at time of booking

For a full refund, cancel at least 24 hours before the scheduled departure time.