Recently Viewed
Puglian Pasta Workshop: Authentic Culinary Experience
4.8
68 Ratings
Polignano a Mare
This activity is special because it offers an authentic immersion into Puglian culinary tradition, guided by an experienced local lady. You will learn to make orecchiette and cavatelli, two of the most famous types of Puglian pasta, directly from someone who holds the secrets of these ancient recipes.
This activity is special because it offers an authentic immersion into Puglian culinary tradition, guided by an experienced local lady. You will learn to make orecchiette and cavatelli, two of the most famous types of Puglian pasta, directly from someone who holds the secrets of these ancient recipes.
Duration:
2 hours
Cancellation:
24 hours
Highlights
-
Via Porto, 3 - Participate in an exciting Puglian Cooking Class, where you will have the rare chance to learn the art of making genuine orecchiette from a talented local expert. This interactive culinary session will reveal the secrets of Puglian tradition, allowing you to work the dough under the guidance of a seasoned home cook.
The class will be…
- Via Porto, 3 - Participate in an exciting Puglian Cooking Class, where you will have the rare chance to learn the art of making genuine orecchiette from a talented local expert. This interactive culinary session will reveal the secrets of Puglian tradition, allowing you to work the dough under the guidance of a seasoned home cook.
The class will be enhanced by a delightful aperitivo featuring traditional Puglian treats. Enjoy taralli, a variety of preserved vegetables, and seasonal specialties, all expertly paired with a fine local wine. This blend of flavors will immerse you in the rich food and wine culture of Puglia.
Seize the opportunity to indulge in an authentic and friendly experience, ideal for food enthusiasts and those keen to explore the culinary delights of Southern Italy. We eagerly anticipate welcoming you on a flavorful journey through Puglia!
What's Included
- Professional Chef
- Carbonated beverages
- Brunch
- Tasting of Local Products
- Kitchen Utensils
- Professional Chef
- Carbonated beverages
- Brunch
- Tasting of Local Products
- Kitchen Utensils
What's Not Included
- Private transportation
- Gratuities
- Private transportation
- Gratuities
Meal Options
- Bari-style focaccia bread
- Orecchiette
- Local wine - Local wine
- Typical Apulian Snacks - Selection of products in oil and taralli
- Bari-style focaccia bread
- Orecchiette
- Local wine - Local wine
- Typical Apulian Snacks - Selection of products in oil and taralli
Additional Information
- Please inform us of any food allergies or intolerances at the time of booking.
- Please inform us of any food allergies or intolerances at the time of booking.
Location
Via Porto, 3
Via Porto
Meeting at a typical home, you will be welcomed by Annamaria, our chef.
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
4.8
(68 Ratings)
5 stars
4 stars
3 stars
2 stars
1 star
William_p
Aug 28, 2025
Orecceptional! - Excellent experience. We learnt more than just how to make orecchiette but how to complete an entire meal in a proper way, from the pasta > sauce > components of the dish itself. Daniele was an exceptional teacher and made for a very relaxing and fun few hours. Highly recommend!
Review provided by Viator
Charlottecu2532ys
Aug 27, 2025
Good vibes - So much fun in this pasta making class! Perfect sized group of about 10 people. Danielle was such a welcoming and cool host- incredibly knowledgeable and got everyone involved while keeping things super fun. Generous glasses of chilled red wine added to the great vibes. Would 100% recommend
Review provided by Tripadvisor
Giovanna_m
Aug 25, 2025
Loved this! - I absolutely loved this pasta-making class! The experience was fun, hands-on, and so rewarding. The instructor Annamaria was not only incredibly knowledgeable but also warm, patient, and encouraging. She broke down each step of the process in a way that was easy to follow, making even the most intricate techniques feel approachable. I appreciated the little tips and tricks she shared—things you’d never find in a recipe book! By the end, I felt confident rolling, shaping, and cooking my own pasta from scratch. The atmosphere was welcoming, and her passion for cooking was contagious. I left not only trying the delicious pasta we made, but also with the inspiration and skills to make it again at home. Truly a wonderful experience—I’d highly recommend this class to anyone! Grazie Annamaria!
Review provided by Viator
Teresamv2028yo
Aug 21, 2025
Incredible cooking experience- tastes just like home - Beautiful experience making orecchiette and cavatelli the traditional way! We had a wonderful time, led by Anna Maria who also knows so much about the culture and history of puglia. An amazing experience! We also shared a lovely meal with others from around the world. A must try if you love good food and company!
Review provided by Tripadvisor
Sharon_l
Aug 19, 2025
Daniele was very... - Daniele was very knowledgable about Apuglian cuisine and made the class a lot of fun. The food was delicious - we are looking forward to making this dish back home!
Review provided by Viator
B0b808
Aug 18, 2025
Must event - exceptional experience - This was an amazing experience. The wonderful host has so much knowledge and makes the 2 hours so much fun! We learnt how to make pasta and everyone joined in. Our host then offered jugs of cooled red wine.
She then cooked the pasta so we had a great lunch with cooled wine.
This is a must event if you visit Polignano a Mare
Review provided by Tripadvisor
Marion_g
Aug 13, 2025
Great experience learning... - Great experience learning how to make orecchiette! Nice moment shared in family and great tasting! Anna Maria is a master in pasta making!!!
Review provided by Viator
Marco_h
Aug 8, 2025
Amazing Food experience in your holiday - Very informal and informative workshop.
We have learned about Italian traditional food and were teached how to do in ourselves.
Also very tasteful
We loved it
Review provided by Viator
Familleao
Jul 29, 2025
Fantastic - As soon as I arrive the tone is set , Anna Maria welcomes us with a smile and her little singing accent!
The place is cozy it looks like in the kitchen of the Nonna!
The course is held in a good mood , in small committee , we learn how to do the orecchiette but not that! Anna Maria tells us anecdotes about her region and Italian gastronomy.
Small aperitifs and tasting the fruit of our work , we leave with the recipe in mind, ready to try again at home!
Review provided by Tripadvisor
Nadine_t
Jul 28, 2025
Thoughtful, cozy, a great... - Thoughtful, cozy, a great insight into Puglia's rich cuisine. The whole setup is very informal and welcoming.
Review provided by Viator
