• Křižíkova - This unique experience offers an ideal blend of cooking, drinking, dining, and laughter in a magnificent 400-year-old building in Prague. Dive into traditional Czech cuisine by learning to prepare rye bread from sourdough, potato sauerkraut pancakes, and fruit dumplings with quark or kremrole. While cooking, enjoy a selection of Czech appetizers, farm cheeses, smoked meats, and local fruit brandy.

Once the techniques of Czech cooking are mastered, savor a traditional dinner with the friendly and lively hosts. Complement your meal with Prague’s local spirits, including fruit-based brandy, wine, and beer.

Aida will provide a detailed explanation of each Czech dish, wine, the main ingredients, and the regional flavors. By the end of the class, participants will have gained valuable insights into Czech cuisine and feel confident in recreating the dishes at home.

• Try 3 different local wines
• Authentic Czech cooking class and sitdown meal in one
• Dinner
• Located in a beautiful 400-year-old building
• Try local spirits such as fruit-based brandy, wine and, of course, beer!
• Knowledgeable and energetic host willing to share stories and give suggestions of places to visit

• Starters you may try during - Rich variety of typical Czech starters & appetisers, variety of farm cheeses, smoked meat & sausages, home-made pickled veg, jams, home-made bread
• What you may learn to cook and then eat - Traditional rye bread from sourdough OR bread dumplings OR traditional spread, potato sauerkraut pancakes, fruit dumplings with quark
• Main course possibilities - Traditional “Svíčková” with beef & dumplings, beef goulash, roasted duck with cabbage salad , baked rabbit with cabbage, stuffed beef roll

Delight in the comforting tastes of Czech cuisine with the enthusiastic hosts and culinary instructors, Aida or Bret, in a delightful 400-year-old venue. This evening blends food and wine tasting with cooking and dining experiences.

Participants will learn to prepare three simple, traditional Czech dishes and then savor a delightful warm dinner alongside fellow culinary enthusiasts. A selection of Czech appetizers, farm cheeses, smoked meats, and local fruit brandy will sustain you throughout the workshop. This is an evening filled with authentic and delectable food, wine, learning, and the opportunity to forge new friendships!

• ⚠️THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE “BEFORE YOU GO” SECTION.
• Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)

For a full refund, cancel at least 24 hours before the scheduled departure time.