• Gaby’s Restaurant Bar - Join Chef Julio Castillón, a skilled chef and certified Mexican tour guide, for an exciting Seafood Lovers cooking experience in Puerto Vallarta. The adventure starts at Gaby’s Restaurant in downtown Vallarta, where participants will meet their host before heading to the renowned Emiliano Zapata Market. At the market, they will explore fresh seafood, local ingredients, and traditional spices while gaining insights into Mexican coastal cuisine. After selecting ingredients, the group returns to the restaurant for an engaging hands-on cooking class. Participants will learn to prepare authentic Mexican seafood dishes such as fresh ceviche, fish tacos, shrimp specialties, and traditional salsas using classic techniques. Chef Julio will provide step-by-step guidance while sharing stories about Mexican gastronomy and Puerto Vallarta’s culture. At the conclusion of the experience, everyone gathers to enjoy the delicious meal prepared during the class.

• Lunch

• Alcoholic beverages

• Tequila-Flamed Shrimp Chile Relleno - Roasted poblano stuffed with tequila-flamed shrimp, topped with creamy white cheese sauce and colorful bell peppers. One of Gaby’s specialties.
• Zarandeado Grilled Fish - Traditional Mexican grilled fish marinated with chiles, garlic and spices, cooked zarandeado-style over the grill and served with fresh salsa.
• ceviche Tostadas vallarta style - Fresh fish ceviche with lime, tomato, onion, cilantro and avocado, served on crispy tostadas. A classic coastal dish from Puerto Vallarta.
• Traditional Mexican Salsa Bar - Learn to prepare a variety of traditional Mexican salsas using fresh chiles, tomatoes and herbs, served with crispy tortillas and tacos.
• Handmade Corn Tortillas - Learn how to make traditional handmade corn tortillas from fresh masa, a staple of Mexican cuisine and the perfect base for tacos

Join Chef Julio Castillón, an expert chef and certified Mexican tour guide, for an exceptional seafood cooking adventure in Puerto Vallarta. This experience includes a guided tour of the local Emiliano Zapata Market and a hands-on cooking session at Gaby’s Restaurant, a historic family-owned establishment in downtown Vallarta. Participants will learn genuine coastal recipes using fresh market ingredients while exploring the history, culture, and culinary traditions of Mexico. This is more than just a cooking class; it is a cultural and gastronomic journey.

• walking tour downtown /oldtown market tour 1.30 hr

For a full refund, cancel at least 24 hours before the scheduled departure time.