• Rovaniemi - During the forest exploration, participants will identify seasonal berries and mushrooms, learning to safely recognize edible types. Depending on the season, they might discover juicy bilberries, tart lingonberries, rare cloudberries, aromatic cranberries, crowberries, and wild blueberries. They will also search for golden chanterelles, porcini, and other wild mushrooms. Each outing offers a unique experience throughout the summer and autumn as each has its own season.

The guide will provide valuable information about traditional uses, nutritional benefits, and preservation techniques, offering insights into Lapland’s culinary traditions. Participants will also receive recipes and preparation tips to bring the flavors of Lapland into their own kitchens.

• Lapland - With baskets in hand, participants will gather nature’s bounty while enjoying the serene surroundings of Lapland’s forests. During the tour, there will be a pause to savor handmade seasonal snacks prepared with fresh berries or mushrooms, depending on what nature offers. These will be accompanied by a refreshing berry smoothie or a warm cup of tea.

By the end of the tour, participants will leave with more than just a basket of fresh ingredients—they will gain practical skills, local knowledge, and a deeper connection to Lapland’s natural landscape.

The prime foraging season is from July to early October, with various berries and mushrooms available depending on the time of year.

• Tea and coffee
• Guided tour in English and Spanish (other languages available upon request, not guaranteed)
• Berries and mushrooms pickings equipment
• Foraging tips and guidance from an experienced local guide
• Snacks
• Seasonal berry and mushroom picking
• Private transportation

The forests of Lapland boast a diverse array of wild berries and mushrooms, making foraging a vital aspect of the local culture. Participate in a guided foraging adventure, where an expert guide, enthusiastic about nature’s hidden gems, will lead you through the Arctic wilderness. Gather seasonal berries or mushrooms and discover their traditional applications in Lapland. Relish handmade snacks and beverages crafted with seasonal berries or mushrooms, prepared especially for you.

For a full refund, cancel at least 24 hours before the scheduled departure time.