• Grand Socco - – Moroccan Pastries & Fresh Juice
  The journey begins at the vibrant Grand Socco, a renowned square in Tangier and the traditional entrance to the old city. Here, guests can savor a variety of freshly baked Moroccan pastries, such as honey-soaked chebakia, flaky msemen, or almond briouates, accompanied by a glass of freshly squeezed seasonal juice. While tasting, the history of the square is shared, highlighting its significance as a connection between the modern city and the Medina, and its role in Tangier’s cultural life.

• Grand Socco - – Olive Tasting & Spice Market Visit
  At the Grand Socco, a delightful stop is made to sample a range of Moroccan olives, from spicy and marinated to buttery and mild. This bustling square is surrounded by vendors showcasing vibrant olive assortments that represent the rich agricultural traditions of northern Morocco. Following the tasting, the tour continues to the nearby spice market, where stalls are brimming with saffron, cumin, ras el hanout, and other aromatic blends. Here, visitors can discover the scents that define Moroccan cuisine while gaining insight into local trade and culture.

• Médina Hostel - – Tasting of Fresh Dates
  The tour then moves into the winding streets of the Medina, exploring its lively alleys, artisan workshops, and hidden corners. Along the way, guests will pause to taste premium dates, a staple of Moroccan hospitality. This sweet interlude provides an opportunity to learn about the Medina’s history, its markets, and the cultural significance of dates in Morocco.

• Petit Socco - – Moroccan Mint Tea
  The tour continues to the delightful Petit Socco, once a gathering place for artists, writers, and travelers from around the globe. In a traditional café, guests can enjoy a glass of authentic Moroccan mint tea, prepared in the local style — aromatic, fresh, and slightly sweet. This moment is used to share stories of the neighborhood and its cosmopolitan history.

• Kasbah de Tánger - – Tasting of Traditional Moroccan Dishes
  The final destination is the historic Kasbah, offering breathtaking views and a rich tapestry of history. Here, guests can enjoy a tasting of traditional Moroccan dishes, which may include small portions of tagines, zalouk, taktouka, kefta, or other specialties depending on the day. This tasting encapsulates the essence of Moroccan cuisine in a stunning, historic setting, concluding the tour with depth and flavor.

• Mendoubia Garden - – Traditional Bissara Soup
  The next stop leads to the tranquil Mandoubia Gardens, a serene green retreat surrounded by historic trees, fountains, and colonial-era architecture. In this peaceful environment, guests can try Bissara, a classic Moroccan fava bean soup served with olive oil, cumin, and fresh bread. It’s a warming, authentic street dish enjoyed by locals in the morning, perfect for experiencing daily Moroccan flavors.

• Licensed professional guide
• Medina & Kasbah walking tour
• All food tastings (6 stops)

• Personal expenses
• Extra drinks or snacks not included in the tastings
• Tips (optional)

Delight in the rich flavors of Moroccan cuisine on this engaging 3–4 hour culinary tour through Tangier’s historic Medina and Kasbah. Relish six exquisite tasting stops offering traditional dishes, freshly baked breads, and local street food, all led by an expert who shares the region’s vibrant culinary heritage. Stroll through lively markets and hidden alleys while savoring generous portions of authentic Moroccan delicacies, from tagine to sweets accompanied by mint tea. This tour blends cultural discovery with culinary pleasures for a memorable experience in Tangier.

• Enjoy 6 genuine Moroccan food tastings during the tour
• Explore the Medina and Kasbah with an informed local guide
• Discover bustling markets, bakeries, and street vendors
• All food included, with generous portions at each stop

For a full refund, cancel at least 24 hours before the scheduled departure time.