Recently Viewed
Kakheti Wine Tour: Experience Georgian Wine-Making Traditions and Local Cuisine
5.0
1 Rating
T'bilisi
For a truly local experience, visit the Kakheti region, renowned as the birthplace of Georgian wine. Here, you can explore the traditional Georgian wine-making process, bake “Dedas Puri” (Georgian bread), and prepare “Mtsvadi” along with other national dishes.
For a truly local experience, visit the Kakheti region, renowned as the birthplace of Georgian wine. Here, you can explore the traditional Georgian wine-making process, bake “Dedas Puri” (Georgian bread), and prepare “Mtsvadi” along with other national dishes.
Duration:
7 hours
Cancellation:
24 hours
Highlights
- Day Off Tours - Guests can be picked up from their hotel or a designated location of their choice (Included in the price / Complimentary).
- Badiauri - Located in the Kakheti region of Georgia, Badiauri is renowned for its traditional bakeries, Georgian bread, and cheese.
- Bodbe Monastery of St. Nino - This monastic complex is situated in…
- Day Off Tours - Guests can be picked up from their hotel or a designated location of their choice (Included in the price / Complimentary).
- Badiauri - Located in the Kakheti region of Georgia, Badiauri is renowned for its traditional bakeries, Georgian bread, and cheese.
- Bodbe Monastery of St. Nino - This monastic complex is situated in Kakheti, near the town of Sighnaghi, on the Gombori hills. According to Georgian Orthodox tradition, Saint Nino, a 4th-century female evangelist who Christianized Georgia, settled and passed away in the Bodbe area.
- Sighnaghi - Known as the “City of Wine and Love,” Sighnaghi is a charming hill town that appeals to those seeking a break from the hustle and bustle. It features picturesque fortifications and shrines surrounding the city.
- Nikolashvili’s Wine Cellar - Guests are invited to a local Georgian family to enjoy craft wine tasting and traditional Georgian cuisine. Our wine cellar, over 100 years old, houses six large (2-3 tons capacity) and six smaller ‘kvevri’ (large ceramic vessels for wine buried underground). These kvevri were established by our family’s great-grandfather, and the passion for winemaking has been passed down through generations. Traditional wine production is a vital part of our lives. Guests can taste Georgian homemade wine from special clay vessels “qvevri” and learn about the traditional winemaking process. Enjoy lunch with barbecue and other regional dishes, and experience genuine Georgian hospitality.
What's Included
- Private transportation
- Bread Masterclasses
- Wine tasting
- Georgian Lunch
- Snacks
- Alcoholic Beverages
- Private transportation
- Bread Masterclasses
- Wine tasting
- Georgian Lunch
- Snacks
- Alcoholic Beverages
Location
23 Nikoloz Baratashvili St
Nikoloz Baratashvili Street
Baratashvii St 23 as known as Konka
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Customer Ratings
5.0
(1 Rating)
5 stars
4 stars
3 stars
2 stars
1 star
Mata
Dec 18, 2019
The most friendly guides! - Our guide was the most frinedly and fun person we have ever had! We enjoed every minute and second of our tour thanks to him, title does not lie we really felt likelocal Georgians and even learnt some inside jokes that only Georgians can understand! We visited amazing wineries and tasted one of the most delicious wines we have ever tired! Highly recommended!
Review provided by Tripadvisor
