• Cabane A Sucre Chez Dany - Morning Departure from Montreal
  Arrival at the Sugar Shack
  Upon arrival, guests will be warmly greeted by the welcoming staff of the sugar shack. Discover the traditional techniques of maple syrup production, from tapping the maple trees to boiling the sap. Explore the facilities and gain insights into this cherished Quebecois tradition.
  Traditional Maple-Infused Meal
  Enjoy a delicious meal featuring classic dishes such as pea soup, ham, baked beans, and pancakes, all generously topped with pure maple syrup. Vegetarian options are available upon request.
  Live Quebecois Folk Music
  Maple Products Boutique
  (Depending on the season, the restaurant may change).

• Buffet sugar shack lunch
• Roundtrip transport from Montreal (10:00 am to 17:00 pm)
• Professional Multi-lingual tour guide
• Taxes
• Complimentary courtesy pickup and dropoff from Montreal hotel within 5KM of departure point

• Personal expenses
• Alcoholic beverages

Discover the essence of Quebec’s culinary traditions with a trip to a classic cabane à sucre. Guests will be collected from their hotel by our guide and transported to a delightful sugar shack, where they can observe the maple syrup production process. Gain insights into the history and methods of syrup-making, and savor a delectable Quebecois meal featuring tire d’érable (maple taffy), baked beans, ham, and pancakes topped with fresh maple syrup.
Whether visiting during the peak of syrup season or indulging in maple delights throughout the year, this tour provides an unforgettable experience of Quebec’s rich culture and history. Please be aware that the Sugar Shack meal is not suitable for vegetarians.

For a full refund, cancel at least 24 hours before the scheduled departure time.