• 184 E Bay St Suite 103 - Experience the Charleston Kitchen with CHARLESTON CULINARY TOURS, the city’s longest-standing food tour company. Engage in a hands-on cooking class where participants will chop, mix, and season to gain ultimate Charleston culinary skills. Under the guidance of a Lowcountry Culinary Expert, prepare three authentic regional dishes while exploring the rich history and culture of this renowned cuisine. Afterward, savor the results of your efforts with local coffee and tea in our delightful 19th-century dining room.

AM Class Menu: Huguenot Torte, Buttermilk Biscuits, Pimento Cheese

PM Class Menu: Charleston Red Rice, Skillet Cornbread, Seasonal Cobbler

• Snacks
• All ingredients and supplies
• Tea and coffee

• Gratuities

Embark on a unique hands-on cooking adventure in the heart of Charleston’s historic French Quarter, as you join a seasoned Lowcountry culinary expert in our charming 19th-century headquarters. Through expert guidance and experimentation, immerse yourself in the essence of Southern cuisine while learning to prepare authentic regional dishes. Our personalized cooking class offers a delightful journey through the region’s rich culinary history, surrounded by the ambiance of a bygone era. Discover the secrets of traditional Lowcountry cooking in this immersive experience, blending history, culture, and the vibrant flavors that define Charleston’s gastronomic legacy. Book your spot now for an unforgettable and educational culinary escape in one of the South’s most iconic destinations.

For a full refund, cancel at least 24 hours before the scheduled departure time.