Join Michelin-trained chef Jose for a private Valencian cooking class. Learn to make authentic dishes, enjoy a refreshing sangria, and share a meal together.
Join Michelin-trained chef Jose for a private Valencian cooking class. Learn to make authentic dishes, enjoy a refreshing sangria, and share a meal together.
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Art Modern Institute Museum of Valencia - Dive into a Valencian culinary adventure with local chef José, who has Michelin-star training, just a short walk from Valencia’s historic center.
Join José at IVAM for a guided tour of the area as you stroll 10 minutes to his residence. Start by exploring an innovative molecular gastronomy technique, then…
- Art Modern Institute Museum of Valencia - Dive into a Valencian culinary adventure with local chef José, who has Michelin-star training, just a short walk from Valencia’s historic center.
Join José at IVAM for a guided tour of the area as you stroll 10 minutes to his residence. Start by exploring an innovative molecular gastronomy technique, then create a distinctive and refreshing sangria. Next, immerse yourself in the art of rice and paella, discovering its history, culture, and traditions. Learn the secrets and tips that will not only help you master paella but also enhance your cooking skills for any dish at home. In Valencia, paella is traditionally enjoyed with loved ones on Sundays, but José believes every day is a Sunday and is eager to teach you how to prepare an authentic Valencian paella! While your paella simmers, learn to make two tapas from scratch. After cooking, savor the meal you helped create with José at the dining table. Conclude your meal with a creamy mousse for dessert and cremaet, a must-try for coffee enthusiasts in Valencia! Depart with delightful memories and a personalized recipe book crafted by José, featuring a selection of paellas, tapas, and typical drinks from Valencia and Spain.
- Private paella, sangria and tapas home cooking class
- Authentic, home cooked Spanish meal
- Alcoholic beverages
- Private paella, sangria and tapas home cooking class
- Authentic, home cooked Spanish meal
- Alcoholic beverages
- Hotel pickup and drop-off
- Hotel pickup and drop-off
- Sangria
- Tapas (choice of 2 out of 4): - Galician-style octopus, Iberian ham and tomato toast (pan tumaca), Salmorejo with tuna, corn toast with smoked sardines, cream cheese, and basil
- Paella - Traditional Valencian paella, arroz del senyoret (seafood paella), vegetarian paella (seasonal vegetables) or duck, mushroom, and asparagus paella
- Chufa…
- Sangria
- Tapas (choice of 2 out of 4): - Galician-style octopus, Iberian ham and tomato toast (pan tumaca), Salmorejo with tuna, corn toast with smoked sardines, cream cheese, and basil
- Paella - Traditional Valencian paella, arroz del senyoret (seafood paella), vegetarian paella (seasonal vegetables) or duck, mushroom, and asparagus paella
- Chufa de Horchata Mousse - A delightful mousse made from tiger nuts and topped with a Valencian pastry
- Cremaet, Valencian style rum and cinnamon infused coffee
You will be warmly welcomed by your host Jose, a passionate Valencian chef trained at Michelin-starred restaurants. Next, enter Jose’s kitchen where you will learn to make a refreshing sangria. Your private Valencian cooking class involves learning to cook 3-4 dishes from scratch. You will prepare tapas, paella, and dessert.
Enjoy learning about Jose’s…
You will be warmly welcomed by your host Jose, a passionate Valencian chef trained at Michelin-starred restaurants. Next, enter Jose’s kitchen where you will learn to make a refreshing sangria. Your private Valencian cooking class involves learning to cook 3-4 dishes from scratch. You will prepare tapas, paella, and dessert.
Enjoy learning about Jose’s secret tips and techniques involved in Valencian cooking before you sit down at the table to share the meal together over delightful conversation! Leave with traditional recipes and memories that last a lifetime!
Please note:
For groups of 2-3, please book a lunch time experience, as dinner time experiences are available for groups of 4+.
- Menu may vary depending on the season
- If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
- Vegetarian option is available, please advise at time of booking if required
- Host’s home is a second floor walk-up
- For groups of 2-3, please book a lunch time experience, as dinner time experiences are available for groups of 4+.
For a full refund, cancel at least 24 hours before the scheduled departure time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
