• 355 Nolancrest Heights NW apt 503 - Experience the art of sushi-making with a contemporary flair in this interactive cooking class in Calgary. Under the guidance of a local sushi chef, discover the techniques for creating modern versions of classic sushi rolls while learning the essentials of sushi preparation. Start with a spicy California roll, then move on to a delicious Philadelphia roll with cream cheese and smoked salmon. Take on the challenge of a double crab roll, rich in flavor and texture. Finish your culinary adventure with a traditional Korean pancake served with ice cream. Reserve your spot today to unleash your sushi-making creativity.

Highlights:

• Learn to create modern interpretations of classic sushi rolls with expert instruction.
• Enjoy a four-course meal, featuring sushi and a distinctive dessert.
• Master key sushi-making skills, including rolling and flavor balancing.
• Ideal for sushi enthusiasts and adventurous food lovers in a cozy setting.
• BYOB-friendly – bring wine or beer to complement your creations.

• All necessary equipment and ingredients provided by the chef

• This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

• Spicy California Roll - A zesty take on the iconic roll with avocado, cucumber, crabmeat, jalapeño, sesame seeds, and a drizzle of spicy mayo.
• Philadelphia Roll - A rich and flavorful roll featuring smoked salmon, cream cheese, shrimp tempura, avocado, and a touch of mango mayo for a sweet finish.
• Double Crab Roll - Layers of crabmeat, grilled crab, avocado, and cucumber, topped with sesame seeds, unagi sauce, and spicy mayo for bold textures and flavors.
• Korean Pancake With Ice Cream - A delightful combination of warm, crispy pancake paired with creamy ice cream and drizzled with sweet Korean syrup.

Enter a friendly kitchen in Calgary and dive into the art of sushi-making. Start your session with a spicy California roll, learning to balance heat and fresh ingredients with the help of your sushi chef. Then, create a Philadelphia roll, combining creamy and savory flavors with smoked salmon, shrimp tempura, and mango mayo.

Test your abilities with the double crab roll, layering fresh and grilled crabmeat for a distinctive culinary masterpiece. Finish your journey with a traditional Korean pancake, served warm with ice cream for a delightful fusion dessert. Savor your creations in a relaxed atmosphere, and celebrate your new skills with wine or beer if you choose to bring your own. Depart with the confidence to recreate these inventive sushi rolls at home.

• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.