• 1010 Rabbit Hill Rd SW - Create a sophisticated Italian meal using fresh ingredients in this interactive cooking class in Edmonton. Under the guidance of a local pasta chef, delve into traditional Italian culinary methods while crafting a four-course menu of classic dishes. Begin with a lively Italian salad, then enjoy savory arancini stuffed with creamy mozzarella and herbs. For the main course, select between homemade spaghetti with shrimp scampi or handmade linguini with pomodoro chicken. Finish your culinary adventure with a rich ricotta cake topped with blueberry compote. Book your spot today for a personal exploration of Italian cuisine.

Highlights:

• Learn to cook Italian-inspired dishes with detailed guidance.
• Savor a four-course Italian meal, including salad, arancini, pasta, and dessert.
• Gain expertise in pasta-making and creating regional specialties.
• Ideal for small, intimate groups desiring a tailored culinary experience.
• BYOB-friendly – bring wine or beer to complement your meal.

• The chef provides all the necessary equipment and ingredients for the class.

• This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

• Classic Italian Salad - A refreshing mix of crisp vegetables, salty olives, bold pepperoncinis, Parmesan cheese, and crunchy croutons, tossed in a tangy dressing.
• Arancini - Golden, crispy risotto balls stuffed with melted mozzarella, tomato sauce, and fragrant herbs.
• Choice of: Homemade Spaghetti With Shrimp Scampi - Tossed in olive oil and garlic for a light and flavorful dish.
• Or Choice of: Handmade Linguini With Pomodoro Chicken - Served with a rich tomato sauce and tender chicken.
• Ricotta Cake With Blueberry Compote - A luscious and creamy cake topped with sweet, tangy blueberry compote.

Join a welcoming kitchen in Edmonton and discover the art of creating genuine Italian cuisine. Start with a traditional Italian salad, blending fresh vegetables and robust flavors in a zesty dressing. With the guidance of a pasta chef, learn to make arancini, perfecting the method to achieve a golden, crispy exterior filled with creamy mozzarella.

For the main course, select from two classic Italian pasta dishes: homemade spaghetti with shrimp scampi or handmade linguini with pomodoro chicken. Finish your culinary journey with a rich ricotta cake, beautifully paired with a lively blueberry compote. Enjoy your culinary creations in a cozy atmosphere and celebrate your success with wine or beer if you choose to bring your own. Depart with treasured recipes and the confidence to recreate this Italian feast at home.

• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.