• 36 P. Hàng Gà - MENU
  Nom Du Du - Papaya Salad
  Nem Ran - Fried Spring Rolls
  Pho Cuon - Pho Rolls
  Pho Tron - Mixed Pho
  Ca Phe Trung - Egg Coffee
  Dessert: Seasonal fruits

DETAILED ITINERARY
08:00 - 08:30 AM: Start with a welcome at our office and then head to Yen Thai market, a local market nearby where you can get a glimpse of local life, buy fresh food and have a better understanding of Vietnamese ingredients plus their substitutes.
08:30 - 11:30 AM: After visiting the market, head to the kitchen for the cooking class. Your cooking instructor will show you how to make four classic Vietnamese dishes (fried spring rolls, papaya salad, pho rolls, mixed pho) and Vietnamese specialty egg coffee.
Our instructor will guide you step by step to make fried spring rolls first. This can be considered our ‘national’ dish for holidays and gathering feasts. It will require the flexibility of your hands to make even and lovely rolls.
Then move to papaya salad with the main flavors of sour and sweet.
11:30 AM - 12:30 PM: Enjoy lunch with all the dishes made by you. Don’t forget that you will also be awarded with our Certificate!!

• Free welcome drink
• English-speaking guide
• Cooking utensils
• Cooking ingredients

• Personal expenses

Embrace Vietnamese culture with a culinary class at the Old Quarter
This hands-on experience starts with a trip to the local market to buy fresh ingredients and then heading to the kitchen where you will make four classic Vietnamese dishes (fried spring rolls, papaya salad, pho rolls, mixed pho) and Vietnamese specialty - egg coffee. After the class, you can enjoy lunch with all the delicious dishes you’ve just made.
Our restaurant has many traditional Vietnamese foods such as: Nom Du Du - Papaya Salad, Nem Ran - Fried Spring Rolls, Nom du du (Papaya Salad), Cafe Trung (Egg Coffee),…

For a full refund, cancel at least 24 hours before the scheduled departure time.