• Mercado Municipal da Avenida de Lagos - Upon arrival, visitors will be greeted by the delightful Maria at her stall, Taste and Joy, where they can enjoy a variety of exquisite Portuguese products. These include olive oils, cheese, piri piri, tuna and mackerel, marmalade, all complemented by a glass of Tawny Port.
• Lagos - After exploring the central market, the journey continues through Lagos to visit four additional venues, each offering local food and drinks. The specific route and menu will vary throughout the year. Sardines are available only during the summer months, and some restaurants may close temporarily. Regardless, the operator will guide guests to the finest dining and drinking spots in Lagos, drawing on 19 years of research. It’s best suited for those without allergies, who enjoy a drink, and are not vegetarians. The menu will feature seafood, shellfish, and meat, with insights into their significance in Portuguese cuisine.

• Meals

Tastes of Lagos: A Culinary & Historical Journey with an Australian Flair
Embark on a delightful 4-hour walking culinary adventure through Lagos with an Australian guide! Begin at the local market, sampling cheese, olive oil, tinned fish, and Port. Then, savor a seafood Cataplana stew or frango grelhada paired with sangria, followed by award-winning codfish cakes and beer. Next, relish freshly grilled sardines (when in season) or the renowned bifanas with Vinho Verde and traditional Portuguese appetizers. Conclude with espresso, brandy, and the iconic pastel de nata. Throughout the tour, enjoy engaging tales of Portuguese history—explorers, monarchs, and revolutions.
Arrive hungry. Depart delighted. Perhaps a bit tipsy. Certainly enamored with Lagos.

For a full refund, cancel at least 24 hours before the scheduled departure time.