• Calle 47 - Skip the typical food tours and explore Mérida through the authentic dishes that locals cherish.

This 3-hour tasting adventure invites you to relax in a friendly local environment and savor 34 traditional and contemporary Yucatán flavors with a local guide. There’s no walking or rushing, just a leisurely and immersive culinary experience.

Sample iconic dishes like cochinita pibil and panuchos, paired with local beverages such as horchata and xtabentún. Each tasting is carefully curated to provide insight into what makes Yucatán cuisine unique.

As you enjoy the flavors, your host will share the stories behind each dish, from family traditions to the ingredients and techniques that define the region’s culinary heritage.

This experience is more than just a tasting; it’s an invitation to sit, eat, and connect, transforming a meal into a shared experience rather than a mere tour.

The journey concludes with a traditional dessert and a final drink, wrapping up a moment many travelers consider the highlight of their visit to Mérida.

You’ll depart with knowledge of what to eat, what to order, and how to identify genuine local flavors. And if it doesn’t become the highlight of your trip, you’ll receive a full refund.

• Guidance by a local culinary expert rooted in Yucatecan cuisine
• All Tastings & Beverages
• Dinner
• Samples of several street foods and popular local cocktails
• Alcoholic beverages
• Carbonated beverages
• Snacks

• Transfer to the meeting point, gratuites, personal expenses outside the tasting tour

• This are some of the up to 34 Flavors you will enjoy
• Sopa de Lima - Aromatic chicken or turkey broth brightened with lime juice and garnished with crispy tortilla strips.
• Queso Relleno - A stuffed ball of Edam cheese filled with a savory meat mixture, a prime example of the Yucatán’s unique Spanish touch.
• Cochinita Pibil - Marinated in achiote and sour orange, then slow-cooked in banana leaves—tender, richly flavored pulled pork.
• Panuchos & Salbutes - Masa disks topped with black beans, shredded turkey or chicken, pickled onions, and avocado, reflecting Yucatecan street-food soul.
• Papadzules - Tortillas soaked in pumpkin seed sauce and filled with boiled egg, drizzled with tangy tomato sauce.
• Xtabentún & Horchata Drinks - Compare the sweet, anise-forward notes of this traditional honey liqueur with creamy rice-based horchata for contrasting flavors.
• Flan de Coco - A silky custard dessert with a tropical twist of shredded coconut—perfectly capping off the Yucatán experience.

Discover Mérida’s culinary delights from the comfort of your seat.

This 3-hour tasting session invites you to a local home where you can savor 34 traditional and contemporary Yucatán flavors, all under the guidance of a local host. There’s no need to walk or hurry; it’s a leisurely and immersive way to enjoy the region’s cuisine.

As you indulge, your host will share the stories behind each dish, from family traditions to the unique ingredients that characterize Yucatán cooking.

This experience is more than just a tasting; it feels like a communal dining event where food, conversation, and culture seamlessly blend.

The session concludes with a traditional dessert and a final drink, wrapping up a moment many travelers consider the highlight of their visit to Mérida.

Ideal for your first night in Mérida, this experience provides a clear guide on what to eat, what to order, and what you shouldn’t miss during your stay.

And if it doesn’t become the highlight of your trip, you’ll receive a full refund.

• Please list any food restrictions or allergies you would like us to accomodate.
• Minimum age requirement for alcohol consumption is 18 years of age.

For a full refund, cancel at least 24 hours before the scheduled departure time.