• 28 Florian Grove - Experience the flavors of Italy by preparing gnocchi, risotto, and tiramisu in this 5-course, small-group cooking class offered by Cozymeal in the vibrant city of Birmingham. Under the expert guidance of a talented local chef, participants will delve into cherished Italian recipes, all made from scratch with fresh, traditional ingredients.

In this class, participants will prepare:

• First course: Arugula salad dressed with lemon and Parmesan
• Second course: Hand-rolled beef meatballs cooked in a rich marinara sauce
• Third course: Creamy risotto made with chicken stock
• Fourth course: Soft, handmade gnocchi topped with a homemade sauce
• Dessert: Luxurious espresso tiramisu layered with mascarpone cream and cocoa

Whether a novice or an experienced cook, this class provides a delightful journey into Italy’s most iconic dishes.

• Small class size (maximum 5 guests) for a tailored experience
• Hosted in a welcoming kitchen in Birmingham
• Full 5-course Italian cooking workshop featuring salad, meatballs, risotto, gnocchi and tiramisu
• Hands-on instruction from a passionate local chef

• This is a BYOB event. Guests are welcome to bring wine and beer to enjoy during the class.

• Italian Beef Meatballs - With beef mince, marinara sauce, egg, fresh parsley and spices
• Risotto - With chicken stock, arborio rice, onion, garlic and Parmesan cheese
• Italian Gnocchi - With potatoes, flour, eggs, salt and marinara sauce
• Arugula Salad With Lemon and Parmesan - With arugula (rocket), lemon, extra virgin olive oil, salt and pepper
• Tiramisu - With lady fingers, coffee, cream, mascarpone, sugar and cocoa powder

Experience the enchantment of Italian home cooking right in the heart of Birmingham with this interactive cooking class offered by Cozymeal. Under the guidance of a skilled local chef, participants will learn to craft traditional Italian dishes from scratch using fresh, authentic ingredients.

In this class, participants will prepare:

• First course: Arugula salad with lemon and Parmesan
• Second course: Hand-rolled beef meatballs in a rich marinara sauce
• Third course: Creamy chicken-stock risotto
• Fourth course: Soft, handmade gnocchi topped with a homemade sauce
• Dessert: Luxurious espresso tiramisu layered with mascarpone cream and cocoa

With its cozy atmosphere and hands-on style, this class is ideal for anyone keen to discover genuine Italian cooking in Birmingham.

• This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we’ll do our best to tailor the experience to suit your preferences and restrictions.

For a full refund, cancel at least 24 hours before the scheduled departure time.